<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	xmlns:itunes="http://www.itunes.com/dtds/podcast-1.0.dtd"
xmlns:rawvoice="http://www.rawvoice.com/rawvoiceRssModule/"
>

<channel>
	<title>Hemispheres Inflight Magazine &#187; Industry</title>
	<atom:link href="http://www.hemispheresmagazine.com/category/industry/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.hemispheresmagazine.com</link>
	<description>The Inflight Magazine of United Airlines</description>
	<lastBuildDate>Fri, 03 Feb 2012 16:45:39 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.1.1</generator>
<!-- podcast_generator="Blubrry PowerPress/2.0.4" -->
	<itunes:summary>The Inflight Magazine of United Airlines</itunes:summary>
	<itunes:author>Hemispheres Inflight Magazine</itunes:author>
	<itunes:explicit>no</itunes:explicit>
	<itunes:image href="http://www.hemispheresmagazine.com/wordpress/wp-content/plugins/powerpress/itunes_default.jpg" />
	<itunes:subtitle>The Inflight Magazine of United Airlines</itunes:subtitle>
	<image>
		<title>Hemispheres Inflight Magazine &#187; Industry</title>
		<url>http://www.hemispheresmagazine.com/wordpress/wp-content/plugins/powerpress/rss_default.jpg</url>
		<link>http://www.hemispheresmagazine.com/category/industry/</link>
	</image>
		<item>
		<title>The Big Chill</title>
		<link>http://www.hemispheresmagazine.com/2011/04/01/the-big-chill/</link>
		<comments>http://www.hemispheresmagazine.com/2011/04/01/the-big-chill/#comments</comments>
		<pubDate>Fri, 01 Apr 2011 06:07:04 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Industry]]></category>

		<guid isPermaLink="false">http://www.hemispheresmagazine.com/?p=4575</guid>
		<description><![CDATA[As Americans drink way too many energy drinks, a 22-year-old surfer catches the next wave: A beverage that calms you down. By Adam Baer]]></description>
			<content:encoded><![CDATA[<p><img src="http://www.hemispheresmagazine.com/wordpress/wordpress/wp-content/uploads/2011/03/industry.jpg" alt="industry" title="industry" width="600" height="891" class="aligncenter size-full wp-image-4576" /></p>
<p>THE VENICE BEACH Whole Foods rarely  experiences scenes more distressing  than tanned, beautiful people  wandering peacefully through aisles  of organic produce. On a recent  Monday afternoon, however, an irate  man in a Panama hat paces at the  store’s customer-service counter,  unsettling everyone’s Zen. “Please  leave the store, sir,” a manager  instructs him. “We’re calling security.”</p>
<p> Nearby stands Max Baumann,  a tall, blond, blue-eyed 22-year-old  with a lean surfer’s build. Baumann  turns to the man, smiles easily, and  says, “Just chill, man. Maybe after a  few sips of this?” He’s holding a can  of a supplement-fortified “relaxation  beverage” called, naturally, Just  Chill. As if under a spell, the man  calms down, and the mild-mannered  Baumann goes about his business.  Today his business is asking the attendant to restock the shelves with  more Just Chill, a lightly carbonated  peach and citrus drink dosed with 100  milligrams of the FDA-approved tea-  leaf compound L-theanine, which has  been shown in clinical studies to reduce  anxiety while keeping people attentive.</p>
<p>A Malibu, California, native,  Baumann is the creator of the  soothing beverage and the CEO of The  Chill Group, the young company that  manufactures it. His is the latest in a  recent surge of relaxation drinks to  hit the market, presenting themselves  to an overstimulated public as  the antidote to the fast-expanding  universe of energy drinks, which  right now comprise a multibillion  dollar global industry, led by the  mighty Red Bull and the wildly  popular Four Loko, the first version of  which combined alcohol and caffeine,  inciting various state bans and an  FDA ruling last November declaring  it unsafe.</p>
<p>Baumann got the idea for Just Chill  during a short stint at Santa Barbara  City College, which he did following  a year of surfing in Indonesia, the  Maldives and Australia. “As you  travel, you see so many stressed-out  people,” Baumann says, cruising  along the scenic Pacific Coast  Highway in his Toyota pickup truck.  “I just looked around and realized  people don’t need more energy drinks  or caffeine; they need something to  chill them out. Stress, nervousness  and anxiety do not help you, as we’ve  seen with all that jitter juice and  snooze booze on the market.”</p>
<p>He started researching natural  substances that could serve as the  active ingredient in a drink intended  to keep you calm and focused, and he  discovered L-theanine, which proved  effective in research settings. Baumann  presented the drink concept to his  marketing class and got praise from  the teacher, who has since put him on   the school’s marketing advisory board.  He then took his idea to the beverage  consultancy Power Brands, where a  “food tech” created the proprietary  blend, combining L-theanine with  lemongrass, ginseng and gingko,  as well as B and C vitamins, zinc,  natural fruit extracts and a few  grams of natural sugar. “Our active  [ingredient] is found naturally in green  tea, and, unlike other drinkmakers,  we don’t use melatonin or kava, which  may be bad for your liver,” Baumann  says, while cruising through the rustic-  chic Malibu neighborhood where  he grew up next door to actor David  Duchovny and across the street from  Owen Wilson. L-theanine, Baumann  explains, increases alpha brain waves,  which relax you, and dopamine, the  feel-good brain chemical.</p>
<p>Baumann formed The Chill Group   in 2009 with Russell Fager, Jeff  King and Robert Young, a wealthy  software entrepreneur who had  been mentoring him as a favor to his  father, Peter Baumann, a musician  who also launched the record label  that introduced the world to Yanni.  Getting the drink off the ground took  around $250,000, which Baumann  drew from savings and hustled from  friends and family. “I know that I’m  really fortunate to have been born  into a position where I could raise the  money to kick-start the business,”  Baumann says earnestly. “At the  same time, my father is pretty stern  about how much equity he can help  me raise. The next hurdle is to get  venture capital to make Just Chill a  national brand.”</p>
<p>Just over a year old, Just Chill is  already available in 500 stores, mostly  in Southern California, although  also in Florida and Oklahoma. The  company has made about a quarter of  a million dollars in revenue (about 25  cents on each $1.69 to $1.99 can), and  has had to hire some 15 employees to  handle the San Diego, Los Angeles and  Santa Barbara markets. Baumann is  currently eyeing an expansion of Just  Chill into a full-fledged lifestyle brand,  complete with merchandise and even  celebrity endorsements.</p>
<p>He may not have to go far for the  latter. “It’s a funny story,” Baumann  says. “The first person to try Just Chill  was Owen Wilson. I’d invited him over  to use our beach access. He showed up  with his brother Luke, another guy,  two hot models and a dog. He really  loved the drink. I was hoping he could  be an endorser. We could call him  Owen Chill-son. But I’m not sure he’d  be into that. On the other hand, he is  pretty mellow…”</p>
<p>Los Angeles–based writer <strong>ADAM BAER</strong>’s  favorite “relaxation beverage” is a  revolutionary product called vodka.</p>
<p><strong>Miles to go  before we relax</strong></p>
<p>In the U.S., revenues of  relaxation drink makers  is expected to grow  by a whopping </p>
<p><strong>51.4%</strong> this year, to <strong>$73.7 million</strong> which (though very strong)  will amount to just <strong>3.7%</strong> of energy drink revenues  over the same period.   Expected total: <strong>$1.99 billion</strong><br />
SOURCE: IBISWorld</p>
]]></content:encoded>
			<wfw:commentRss>http://www.hemispheresmagazine.com/2011/04/01/the-big-chill/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>On Tilt</title>
		<link>http://www.hemispheresmagazine.com/2011/03/01/on-tilt/</link>
		<comments>http://www.hemispheresmagazine.com/2011/03/01/on-tilt/#comments</comments>
		<pubDate>Tue, 01 Mar 2011 06:06:10 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Industry]]></category>

		<guid isPermaLink="false">http://www.hemispheresmagazine.com/?p=4377</guid>
		<description><![CDATA[The once-mighty pinball industry is dying. Can China save it?]]></description>
			<content:encoded><![CDATA[<p><img src="http://www.hemispheresmagazine.com/wordpress/wp-content/uploads/2011/02/industry.jpg" alt="industry" title="industry" width="630" height="583" class="aligncenter size-full wp-image-4378" /></p>
<p>IT’S FRIDAY NIGHT IN BEIJING, and the  arcade is teeming with young people.  A half-dozen players hone their hoops  skills at a row of pop-a-shots, while  others gather around two players  battling it out at the wildly popular  King of Fighters game. It’s a lively  scene straight out of 1980s America,  only it’s happening on the top floor </p>
<p>of a shining high-rise mall in China.  It’s happening all over China, in fact.  And while the sudden popularity of  arcades in the emerging economic  powerhouse—about 10,000 are  currently open, with another 10,000  or so on the way—is a sign of China’s  growing prosperity, for a small group  of enthusiasts in the U.S., the boom   represents something even more  significant: the last hope for the fast-  fading American pastime of pinball.</p>
<p>Since the game was invented in  Ohio in 1871, pinball has had its share  of tilts and jackpots. For decades, it  was banned in many cities as a form  of gambling. Then a 26-year-old  pinball phenom named Roger Sharpe landed one nearly impossible shot in  front of a room full of New York City  councilmen to prove that pinball relied  on skill, not chance. After that, it was  game on. By 1980, the coin-operated  game industry was worth $6 billion a  year—more than the film industry—  with pinball accounting for around 85  percent of the revenue. As the decade  progressed, pinball survived the video  game invasion and went on to peak  in the early ’90s, when a handful of  companies worldwide produced a  combined 100,000 units each year.</p>
<p>Two decades later, the industry  has, well, tilted. Manufacturers have  abandoned the classic game for more   lucrative pursuits like video arcade  games and casino games like video  slot machines. Pinball production  has dropped by 95 percent since its  peak, with only about 5,000 machines  produced annually and all by one  company: Stern Pinball in Chicago.  “Back in the nineties, pinball was still  used in bars and restaurants,” says  Jody Dankberg, Stern’s director of   marketing. “It used to be you’d go to the  pizza place and play pinball while you  were waiting. Now you play Angry Birds  or check Facebook or post on Twitter.” </p>
<p>These days, Stern’s machines, which  retail between $3,700 and $6,000, sell  mostly to collectors. “The collecting  core is still out there,” says Todd  Tuckey of TNT Amusements, an in-  home video game and pinball retailer  in Pennsylvania, “but the game may be  a dying art.” Tuckey usually sells 30  to 40 pinball games during the month  of December alone; during the 2010  holiday season he sold zero. “Unless  people really push and pinball gets to  be popular again,” he says, “it’s going  to slip right off the radar.”</p>
<p>Enter China. Though America has  lost its zeal for pinball, Stern is hoping  to stoke a passion for the game among  members of China’s growing middle  class. But translating the company’s  passion for pinball—its 150 or so  employees are required, per orders  from CEO Gary Stern, to play the  game for 30 minutes per day—will be  a major challenge. For one thing, the  competition is intense. Chinese arcades  are big, clean, well-lit affairs, holding  upward of 600 games each, making  them about three times the size of your  local Dave &amp; Busters. These places  often contain rows of as many as 30  of the same game, making it tough   for a new product to stake out a large  enough footprint to grab attention. For  another, Stern needs to find themes  that appeal to the overseas players.  The usual pop culture–focused games,  like Avatar and Iron Man, aren’t sure  winners. “We might love Batman over  here, but I don’t know how big Batman  is in China,” says Dankberg. </p>
<p>Perhaps most critically, pinball is   more complicated than most coin-  operated video games. It takes a  lot more practice and it’s harder to  master. Stern had this in mind as it  shipped its first batch of games to  China in December: 300 NBA pinball  machines with a familiar theme  and uncomplicated gameplay. “For  someone just getting to know pinball,  the NBA game is nice and simple,” says  Dankberg. “Everyone can understand  that concept.”</p>
<p>Time will tell whether the Chinese  embrace pinball the way Americans  did back in the day, but Sharpe,  who made the shot that legalized  pinball in 1976 and is now part of  the International Flipper Pinball  Association, believes that even the  simplest pinball machine is well  equipped to compete with modern  systems. “There’s so much said about  the level of interactivity you have  with the Wii and the Kinect. With  pinball, you have a completely tactile,  interactive environment,” says Sharpe.  “For the Chinese, I have to believe  that discovering something like this  is really going to be a phenomenon. I think the Chinese are going to be  mesmerized by it.”</p>
<p>Freelance writer <strong>BLYTHE COPELAND<br />
</strong>wonders what the training regimen is for a  We Dancing Online competition.</p>
<h3>GAME ON!</h3>
<p><em>Pinball may be new to the Chinese market,  but video games are booming. George Petro,  founder of Illinois-based developer Play  Mechanix, does 22 percent of his business in  China, up from zero percent in 2007. So what  games are the Chinese playing?</em></p>
<p><strong>WANGAN MIDNIGHT MAXIMUM TUNE 3 DX</strong> A driving game that allows players to  compete against the computer, or each  other, on 14 different courses, including a  metropolitan expressway near Tokyo and  the high-speed hills of Nagoya City.</p>
<p><strong>WE DANCING ONLINE</strong> Similar to America’s über-popular Dance  Dance Revolution, only here players use  their hands instead of their feet to execute  dance moves. It’s popular enough that a  national We Dancing Online competition  was held in China last summer.</p>
<p><strong>FISH SEASON</strong> While Chinese arcadegoers haven’t warmed  to the stateside smash Big Buck Hunter,  they are drawn to Fish Season, in which  players shoot nets into a simulated ocean  to try to catch fish. This would seem to  require some kind of skill, but, says Petro,  “As far as I have been able to tell, catching is  completely random.”</p>
]]></content:encoded>
			<wfw:commentRss>http://www.hemispheresmagazine.com/2011/03/01/on-tilt/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>The Domino’s Effect</title>
		<link>http://www.hemispheresmagazine.com/2011/02/01/the-domino%e2%80%99s-effect/</link>
		<comments>http://www.hemispheresmagazine.com/2011/02/01/the-domino%e2%80%99s-effect/#comments</comments>
		<pubDate>Tue, 01 Feb 2011 07:37:26 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Industry]]></category>

		<guid isPermaLink="false">http://www.hemispheresmagazine.com/?p=4215</guid>
		<description><![CDATA[IN LATE 2007 the American advertising  agency Crispin Porter+Bogusky  launched a campaign for Burger  King called “Whopper Freakout.”]]></description>
			<content:encoded><![CDATA[<p>By <strong>Joe Keohane</strong> // Illustration by <strong>Gluekit</strong></p>
<p><a href="http://www.hemispheresmagazine.com/wordpress/wp-content/uploads/2011/01/domino.jpg"><img src="http://www.hemispheresmagazine.com/wordpress/wp-content/uploads/2011/01/domino.jpg" alt="domino" title="domino" width="630" height="473" class="aligncenter size-full wp-image-4214" /></a></p>
<p>IN LATE 2007 the American advertising  agency Crispin Porter+Bogusky  launched a campaign for Burger  King called “Whopper Freakout.”  Shot in grainy surveillance-camera  style, the ads depicted actual Burger  King customers throwing tantrums  after being informed by BK counter  help that there would be no more  Whoppers. That the spots were </p>
<p>extremely unflattering to BK’s base  (and indeed, to humanity) seemed  not to matter. They created a buzz,  reintroduced an old product to a new  audience, and cemented Crispin’s  reputation as the reigning rock star in  its field.</p>
<p>But when Crispin got together  with longtime client Domino’s Pizza  in 2009, one thing was clear: There   would be no Domino’s freakouts.  Years’ worth of focus grouping  suggested that while plenty of people  ate Domino’s, they did so mainly  because it was convenient, not because  it was particularly good. The sauce  tasted like ketchup, the crust was  bland and weirdly pillowy, the cheese  could be…unusual. “Domino’s had  been getting their butts kicked on their pizza,” says Crispin group creative  director Tony Calcao of the focus  groups. “They’ve been around for fifty  years, and one day they realized, ‘You  know what? Our pizza is ranked below  Chuck E. Cheese’s.’”</p>
<p>Michigan-based Domino’s had been  reformulating its recipe since 2007  and planned to debut a new pizza  in 2010 to commemorate its 50th  anniversary. It fell to Crispin to devise  a campaign to sell the pie. “We realized  that we couldn’t just come out and say  we have a brand new pizza, because no  one’s going to believe Domino’s,” says  Calcao. “The first thing you need to  do is own up to the fact that you <em>had</em> to  make a whole new pizza.”</p>
<p>Honesty, transparency and  engagement—real or feigned—are all  the rage in advertising right now, in  part because people are cynical about  corporations and in part because if you  try to pull a fast one, you risk incurring  the boundless wrath of the internet. So  in rolling out its new pizza, Domino’s  wanted to “talk to people the way they  deserve to be talked to,” says company  spokesman Chris Brandon. Crispin   agreed, but wanted their client to take  it further. How much further? Simple:  Make the pizza seem unfit for canine  consumption, and issue a mea culpa on  a scale never before seen.</p>
<p>It was risky, a violation of nearly  every rule of advertising, but that’s  exactly what they did. In one early  2010 web spot, excerpts of which ran  in TV ads, Domino’s CEO Patrick   Doyle appears on screen and, over  ominous music, says, “There comes  a time when you know you gotta  make a change.” This is followed by  actual focus group footage of people  trashing Domino’s pizza while  mortified employees look on. “It’s  hard to watch,” says one. “You know  what?” says a chef, “when you first  hear it, it’s shocking.” Executives  read comment cards that say things  like, “Worst excuse for pizza I’ve ever  had.” Over the next year, additional  spots addressed the problem of pizzas  arriving mangled in their boxes  (“We’re gonna learn; we’re gonna  get better,” says Doyle), the practice  of using doctored pizza photos in  advertisements, and the misperception  that Domino’s doesn’t use real cheese.  Tapping social media, it also launched  pizzaturnaround.com, where fans and  foes of the company could post things  like, “The only good part of Domino’s  pizza is the web pizza tracker.”</p>
<p>By the sheer magnitude of the  apology, you would think that  Domino’s had done something  surpassingly bad—baked plastic into  its crust or used an endangered bird  to make sausage—but therein lies the  genius of the campaign: There was no  scandal to atone for, no epic collapse.  Market share, stock price and revenues  were all strong when the ads were launched. Competition was stiff , but  the company was healthy. “Without  any massive public backlash, they  came out and created more drama  than there actually was,” says Tor  Myhren, chief creative officer at ad firm  Grey New York, whose clients include  Captain Morgan, DQ and the NFL.</p>
<p>The risk paid off. While critical  reception of the new pizza has been  mixed, the market has responded  enthusiastically. Domino’s domestic  sales jumped 14.3 percent in the  first quarter of 2010, 8.8 in the  second, and 11.7 in the third. From  January to November, its share  price nearly doubled from $8 to  over $15. Meanwhile, the campaign  has established Domino’s as the  undisputed champ of the corporate  apology, the standard by which all  others will be judged. The phrase “to  pull a Domino’s” has actually entered  the lexicon. The campaign may be  stunty, says Myrhen, and it may have  alienated some old customers, “but  by doing what they did they got that  message out better than any other way  I can think of.”</p>
<p>“There was a risk,” admits Calcao,  “but Domino’s is brave.” </p>
<p><em>Executive editor</em><strong> JOE KEOHANE </strong><em>professes  a special fondness for the pepperoni pie at  Alumni Café in Quincy, Massachusetts.</em></p>
]]></content:encoded>
			<wfw:commentRss>http://www.hemispheresmagazine.com/2011/02/01/the-domino%e2%80%99s-effect/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Consider the Tardigrade</title>
		<link>http://www.hemispheresmagazine.com/2011/01/01/consider-the-tardigrade/</link>
		<comments>http://www.hemispheresmagazine.com/2011/01/01/consider-the-tardigrade/#comments</comments>
		<pubDate>Sat, 01 Jan 2011 06:40:05 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Industry]]></category>

		<guid isPermaLink="false">http://www.hemispheresmagazine.com/?p=4149</guid>
		<description><![CDATA[The latest design trend is going au naturel.]]></description>
			<content:encoded><![CDATA[<h6><img src="/images/2011/jan/17.jpg" width="630" height="520" /></h6>
<p><strong>ONE AFTERNOON IN </strong>Grand Rapids,  Michigan, Dayna Baumeister stands  in a room full of Herman Miller  employees, next to a trunk filled with  seashells, feathers and other natural  miscellany, and hands a sea cucumber  to Carolyn Maalouf, a blindfolded  R&amp;D engineer. Don&rsquo;t guess what the  object is, Baumeister says. Guess what  it does. Maalouf takes a shot. Well, it&rsquo;s   spiky, she says. Maybe it needs those  spikes to ward off predators? Another  blindfolded colleague, meanwhile, is  holding a swatch of sharkskin. With  some guidance, he eventually deduces,  correctly, from the smooth surface that  his object is designed to move fast.</p>
<p>That they stumble through the  exercise is pretty much the point.  By eliminating sight—the sense that   would instantly provide the &ldquo;right&rdquo;  answer—the exercise succeeds in  what Baumeister calls &ldquo;quieting our  cleverness.&rdquo; This is crucial. Baumeister  is the cofounder of The Biomimicry  Guild, a group that promotes the  increasingly popular notion that  many of the best solutions to problems  facing humanity can already be found  in nature. &ldquo;Biomimicry represents a paradigm shift away from the belief  that we humans are the cleverest  and most perfectly evolved,&rdquo; says  Baumeister. &ldquo;When people believe that  humans are the cleverest species, they  might say, Why would I bother trying to  learn from nature?&rdquo;</p>
<p>At the core of biomimicry is the  idea that nature has already solved  many of the problems that stump us  humans, and that innovators who  cheat off biology&rsquo;s crib sheet stand to  gain an edge, since its solutions have  been optimized over 3.8 billion years  of focus group testing (otherwise  known as evolution). &ldquo;It&rsquo;s a way to  create breakthrough technologies,&rdquo;  says biomimicry mastermind Janine  Benyus, who wrote the seminal 1997  book, Biomimicry: Innovation Inspired  by Nature, before cofounding The  Biomimicry Guild with Baumeister  in 1998. (Since then, the group has  worked with clients like Boeing,  InterfaceFLOR, The Coca-Cola  Company and Colgate-Palmolive,   recently launching an alliance with  global architecture firm HOK.)</p>
<p>Of course, nature-inspired  innovation isn&rsquo;t exactly new. Leonardo  DaVinci&rsquo;s flying machines were  informed by bird studies, and the  idea for Velcro came in the &rsquo;40s when  engineer George De Mestral noticed  the burrs that clung to his dog&rsquo;s fur  after a walk in the woods. But what  Benyus and Baumeister have done  with the guild is establish biomimicry  as a formal science, creating processes  and tools that allow the ideas to  be widely adopted. Innovators the  world over, and not just clients of the  guild, are using nature&rsquo;s ingenuity  to devise game-changing solutions:  efficient wind turbines that mimick  whale fins, a Japanese bullet train  that passes quietly through tunnels  at super speeds by emulating the   kingfisher&rsquo;s beak, self-cooling  buildings that imitate termite mounds.  Three universities—Arizona State,  Ontario College of Art &amp; Design and  Universidad Iberoamericana in Mexico   City—now offer a biomimicry minor,  and the guild has begun offering a  master&rsquo;s-level certificate program and  soon, online classes through a new  &ldquo;Professional Pathways&rdquo; program.</p>
<p>Biomimicry success stories abound.  When German botanist Wilhelm  Barthlott set out to find out how  nature cleans itself, he came upon  the &ldquo;superhydrophobic&rdquo; lotus leaf, on  whose surface water beads up and  carries away dirt. Partnering with  Barthlott to mimic that molecular  structure, Sto Corp, manufacturer  of specialty construction products,  developed its patent-protected  StoCoat Lotusan, an exterior coating  that effectively makes buildings  self-cleaning. Here&rsquo;s another: When  Kaichang Li, a science professor at  Oregon State University, discovered  that the blue mussel&rsquo;s sticky fibers   resemble soy flour&rsquo;s proteins, he  developed a nontoxic, soy-flour-  based adhesive, called PureBond  Technology. For Columbia Forest  Products, manufacturer of hardwood  plywood and veneer, it was the  end of a competitive scramble to  find an alternative to the pricey,  carcinogenic industry standard: urea-  formaldehyde-based glue.</p>
<p>Nature-inspired design might even  correct our overindulgences. The  intemperate use of antibiotics has  given rise to drug-resistant bacteria  like methicillin-resistant Staphylococcus  aureus (MRSA), a &ldquo;superbug&rdquo; that  causes difficult-to-treat, drug-resistant  infections and beleaguers hospitals. In 2005, MRSA killed more than  19,000 people in the U.S., according to  the Centers for Disease Control. The  cure? Sharks. When scientist Anthony  Brennan was researching alternatives  to toxic antifouling paints that  discourage the growth of barnacles  and other crusty life forms on ships, a  Galapagos shark swam by. Its skin was  squeaky clean. Brennan investigated  and discovered that the microscopic  pattern on the creature’s naturally  bacteria-resistant scales can be  replicated. Harnessing that discovery,  Sharklet Technologies launched SafeTouch skins last year. Bacteria  growth is reduced by 80 percent  on these adhesive-backed surface  coverings—which can be placed on  everything from hospital countertops to  bathroom doors—than it does on other  surfaces. &ldquo;Rather than trying to conquer  nature, we&rsquo;re learning from it,&rdquo; says  Sarah Eder, a vice president at Sharklet.</p>
<p>Even nature&rsquo;s freakier features can  serve as inspiration. Take the case of  the tardigrade. The microscopic animal  enters a state of anhydrobiosis when  dehydrated, suspended in a seemingly  dead state for years. When exposed to  water, however, it revives and walks  away. Scientists Judy Müller-Cohn  and Rolf Müller founded biostability  company Biomatrica in 2006, off ering  a suite of products that, mimicking  anhydrobiosis, stabilize biological lab  samples at room temperature. Why is  this important? Scientists customarily  preserve DNA and RNA samples  in freezers, which can malfunction,  wreaking havoc on research. This new  approach will preserve them far more  effectively—and at less cost. Stanford  University estimates that conversion  to room-temperature sample stability  could save the university $16 million  over 10 years.</p>
<p>Practitioners of biomimicry stress  that nature, unlike humankind, never  does anything unless it&rsquo;s conducive to  life. Nature runs on sunlight, it turns  waste into food, its systems include  built-in backup plans, and it uses local,  nontoxic materials to self-assemble  useful things. These principles act as  a sustainability filter for biomimetic  ideas. In other words, if the factory in  which you produce your biomimetic  widget discharges carcinogenic slurry,  you&rsquo;ve missed the point. So while  biomimicry can drive innovations that  prove beneficial to the bottom line,  Baumeister says, &ldquo;the ultimate return  on investment is the survival of the  human species.&rdquo;</p>
<p><strong>TIFFANY MEYERS</strong><em>, who writes about design,  advertising and business, is presently  shopping around for a pet tardigrade.</em></p>
]]></content:encoded>
			<wfw:commentRss>http://www.hemispheresmagazine.com/2011/01/01/consider-the-tardigrade/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Growing Pains</title>
		<link>http://www.hemispheresmagazine.com/2010/12/01/growing-pains/</link>
		<comments>http://www.hemispheresmagazine.com/2010/12/01/growing-pains/#comments</comments>
		<pubDate>Wed, 01 Dec 2010 06:46:30 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Industry]]></category>

		<guid isPermaLink="false">http://www.hemispheresmagazine.com/?p=4043</guid>
		<description><![CDATA[A little swiss company's body-friendly shoes and the multibillion-dollar toning sneaker industry that threatens to overshadow them.]]></description>
			<content:encoded><![CDATA[<h6><img src="/images/2010/dec/17.jpg" width="630" height="508" /></h6>
<p><strong>IN 2002, </strong>Klaus Heidegger was an aging  former athlete and businessman with  back issues when a friend introduced  him to a pair of odd-looking shoes  from Switzerland’s Masai Barefoot  Technology, or MBT. Boasting thick,  rounded soles designed to mimic the  effect of walking barefoot on uneven  ground, the shoes had been used  successfully by physiotherapists  and orthopedists to treat patients  with muscle and back pain. The Los   Angeles–based Heidegger, who’d  spent years skiing competitively  in Austria, tried them out. Almost  immediately, his back and knees felt  better. In addition to the stated benefits  (improved posture and gait, and  decreased pressure on the joints), he  noticed a side effect: a nice toning and  tightening of certain leg and gluteal  muscles that had previously gone  underused. Interesting, he thought.</p>
<p>Heidegger and his wife, Jami—who   had recently sold her family’s skincare  company, Kiehl’s, for a rumored $150  million—thought the shoes might play  well among Americans, a people with  no shortage of enthusiasm for the next  big thing in fitness. So they started  investing in the company, eventually  buying a majority share in 2006. </p>
<p>Within a year of the Heideggers’  involvement, they had placed the  $200 to $300 shoes in more than 200  stores in the U.S. Atlanta-based Foot Solutions, the first retailer to bring  MBT to the market, saw upward of $5  million in sales that first year alone.</p>
<p>Of course, it wasn&rsquo;t banged-up  athletes who were buying. It was  suburban moms, the elderly and  anyone else lured by the promise of  &ldquo;toning while you walk,&rdquo; as the media  and retailers began to put it. Tapping  into the body image market may not  have been MBT&rsquo;s original intent,  but it was hard to argue with the  numbers. Toning shoes were shaping  up to be a $400 million global business.  Still, says Heidegger, &ldquo;the focus was  always wellness and health. Toning is a  byproduct, but not what we intended the  shoe to be used for.&rdquo; Indeed, MBT&rsquo;s early  stateside advertising efforts were focused  chiefly on explaining the therapeutic  benefits of &ldquo;rocker bottom&rdquo; technology.</p>
<p>Little did Heidegger know he was  creating a monster. As MBT&rsquo;s sales  grew, copycat shoes began turning  up, launched by companies happy to  exploit Americans&rsquo; collective obsession  with finding easy ways to get in  shape. Reebok, New Balance, Avia,  Skechers and Nike, as well as smaller  brands such as FitFlops and Flojos,  all introduced models that stressed  &ldquo;toning&rdquo; more than therapeutic   function. Today, toning footwear is  the most lucrative shoe category in  the U.S., with sales expected to clear  $1.5 billion in 2010. Thanks in large  part to its wildly popular Shape  Ups line, Skechers is now the No. 2  best-selling shoe brand in the U.S.,  behind Nike.</p>
<p>MBT, however, isn&rsquo;t celebrating.  The competition&rsquo;s focus on using the  shoes as a means to a better rear—  exemplified by a Reebok EasyTone  ad depicting a woman entirely  from behind—was not the direction  Heidegger saw the genre taking. In  fact, he seems to take it personally.  &ldquo;That&rsquo;s putting the whole category  down,&rdquo; he says. Adds Jami Heidegger,  &ldquo;We never intended to claim the shoe  could reduce cellulite&rdquo;—as Skechers  has proposed—&ldquo;or make you look  like Gisele Bündchen. And I do think  that&rsquo;s hindered our growth. We aren&rsquo;t  making these flashy claims.&rdquo;</p>
<p>Which isn&rsquo;t to say MBT hasn&rsquo;t  benefited from them, too. Sam Spears,   MBT&rsquo;s vice president of product and  marketing, says the competition&rsquo;s  immense marketing push has helped  commercialize the look of MBTs and  educate consumers about the category.  While MBT&rsquo;s sales are indeed still  growing, more powerful brands  like Skechers—which spends tens   of millions of dollars a year on  marketing—are eating into the  market at an overwhelming clip. The challenge MBT faces now is to  differentiate itself from the crush  of lower-priced imitators while  sticking to the founding principles of  wellness and rehabilitation through  quality engineering. &ldquo;Because of their  success, it&rsquo;s been tempting to market  MBTs as a toning product too,&rdquo; Spears  says. &ldquo;But we&rsquo;re trying desperately to  avoid that.&rdquo;</p>
<p>Spears points out that unlike the  competition, MBT is considered  a medical device in 40 countries,  meaning that with a prescription  they’re covered by insurance. While the FDA hasn&rsquo;t yet bought  in, American doctors, for the most  part, back up MBT&rsquo;s claims. &ldquo;I use  them to help rehabilitate patients  who are walking unevenly,&rdquo; says  Dr. Andrew Elliott, an orthopedic  surgeon at Manhattan&rsquo;s Hospital for  Special Surgery. &ldquo;You do use different  muscles, and it will help strengthen  your core and make you stand  up straight.&rdquo;</p>
<p>But MBT&rsquo;s biggest problem may  go well beyond simply establishing  a point of difference with the  competition. The sort of customer  drawn in by the quick health fix is  far more likely to fork out $100 for a  pair of Skechers than $300 for a pair  of MBTs. And once the less expensive  shoes break down—the life span for  a pair of Skechers Shape Ups is about  a year, according to online reviews,  while MBTs are designed to last more  than five—the customer will be soured  on the market and ready to move  on to the next fad. For this reason,  experts are warning that the end is  near for functional footwear, with an  overcrowded market risking a sort of  implosion. &ldquo;The category can&rsquo;t support  the type of growth that&rsquo;s going on  now,&rdquo; says Ray Margiano, founder and  CEO of Foot Solutions.</p>
<p>If a mass extinction is in the cards,  MBT plans to go down kicking. The  Heideggers have hired a new design  team leader with a Prada pedigree to  make the shoes &ldquo;more presentable,&rdquo;  and introduced a &ldquo;day-to-night&rdquo; line  that professionals can wear to the  office. Early next year, the brand will  introduce an &ldquo;introductory&rdquo; model  that&rsquo;ll sell for around $175. But the  quality, Heidegger says, will not suffer.  &ldquo;People ask me, &lsquo;How are you making  money? I&rsquo;ve had the shoe for two years  and it still looks the same,&rsquo;&rdquo; he says.  &ldquo;It&rsquo;s a Swiss company! The Swiss don&rsquo;t  just throw things out like we do here  in the U.S.&rdquo; Heidegger shrugs. &ldquo;But  what can you do?&rdquo; </p>
<p><strong>ALYSSA GIACOBBE</strong> <em>promises that reading this  while jogging will rid you of cellulite.</em></p>
<h4>SHOE TREE</h4>
<p><em>  Revolutionary — and perhaps revolutionarily ugly — shoes throughout the years.</em></p>
<p><strong>BIRKENSTOCKS</strong></p>
<p>Expected to fail in the go-go  ’60s, the shoes launched  contoured insole technology  and provided the first link  between medical specialists  and footwear. </p>
<p><strong>CROCS</strong></p>
<p>Fashion guru Tim Gunn may  have quipped that this  foam-resin clog &ldquo;looks like a  hoof,&rdquo; but that didn&rsquo;t stop Crocs  from sweeping the globe.</p>
<p><strong>MARC JACOBS HEELLESS SHOES</strong></p>
<p>The talk of Spring 2008  spawned copycats by,  among others, Olivier  Theyskens, Antonio Berardi  and Lady Gaga’s favorite,  Noritaka Tatehana.</p>
<p><strong>VIBRAM FIVE  FINGERS FOOT SHOE</strong></p>
<p>For modern, outdoorsy  types who want to walk  barefoot in the sun without   the risk of tetanus.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.hemispheresmagazine.com/2010/12/01/growing-pains/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>The Tipping Point</title>
		<link>http://www.hemispheresmagazine.com/2010/11/01/the-tipping-point/</link>
		<comments>http://www.hemispheresmagazine.com/2010/11/01/the-tipping-point/#comments</comments>
		<pubDate>Mon, 01 Nov 2010 06:08:22 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Industry]]></category>

		<guid isPermaLink="false">http://www.hemispheresmagazine.com/?p=3986</guid>
		<description><![CDATA[Chicago-based Groupon makes coupons cool.]]></description>
			<content:encoded><![CDATA[<h6><img src="/images/2010/nov/16.jpg" width="630" height="630" /></h6>
<p><strong>IT’S JUST PAST SEVEN</strong> on a Monday  morning, and 55 bleary-eyed recruits  are sitting in a large conference room in  a former Montgomery Ward warehouse  in Chicago’s River North neighborhood.  As the jittery new hires make small talk  about the cat photos that inexplicably  line the walls, an unassuming young  man in jeans and a tight blue T-shirt  walks into the room. His name is  Andrew Mason, and he’s the 30-year-  old founder and CEO of what <em>Forbes </em>has named the fastest-growing web  company in history: <a href="http://www.Groupon.com." target="_blank">www.Groupon.com.</a></p>
<p>Launched in November 2008,  Groupon is on pace to record a billion  dollars in sales by the end of this year,  reaching that milestone faster than  any company before it. (<a href="http://www.Priceline.com" target="_blank">www.Priceline.com</a>, which hit a billion in two and a  half years, is number two.) Groupon  achieved its startling success with a   simple business model that combines  the two things it’s named after: groups  and coupons. Each day, in its 236  markets around the world, Groupon  emails a deal to a list of subscribers  who have until the end of the day to  buy into it. Offering deep discounts on  services like massages and helicopter  flying lessons, deals only kick in, or  “tip,” if enough subscribers agree to  buy them. This happens on 98 percent of Groupon’s deals, leaving everyone  happy: The consumer scores a deal, the  business attracts new customers, and  Groupon makes money-typically 30  to 50 percent of the deal price.</p>
<p>“Welcome to Groupon,” Mason says  to the recruits, before launching into a  speech about the history and mission  of the company. Then he turns to an  eight-foot TV screen and introduces a  video. “This is really important to what  we do here.” He hits play, and a slightly  younger, pudgier and scruffier version  of himself appears on screen. “Hi, I’m  Greg,” it says, “and basically I want to  rent you a monkey.” It’s a promotion for  “Monkey for a Week,” Groupon’s gag  April Fool’s Day deal from this year.  After a minute and a half of absurd  dance moves and bad sales pitches, the  video ends, the newbies clap, and “the  tone for the rest of an employee’s time  here is set,” says marketing manager  Julie Mossler.</p>
<p>“From the beginning we’ve tried  to build this company in a way that  entertains us,” Mason says, two weeks  after that training session. That’s been  a theme throughout his life. From an  early age, the tall, baby-faced chief   executive has always shown twin  creative and entrepreneurial streaks.  At 15, he started a bagel delivery service  in his native Pittsburgh. A few years  later, he earned a music degree from  Northwestern and spent his early 20s  trying to make it big with a band he’s  described as part punk, part Beatles,  part Cat Stevens. When the band  failed to break through, he launched a  website called The Point in 2007 with  a million dollars in angel capital. The  point of The Point, which is still active,  is to organize groups of people behind  specific charitable causes. Once a  certain number of users has committed  to donating their money or time to an  effort, it’s undertaken.</p>
<p>Unlike Groupon’s deals, however,  tips were elusive at The Point. “It was  a big, abstract idea that wasn’t getting  any traction, so we tried to focus on  one specific way that people were  using the site,” Mason says. “Group  buying seemed the most promising.” So he went down to a pizza place in  his building and asked the owner if  he wanted to participate in a deal. The deal was for two pizzas-a $20  value-for $10. About 15 people, most  of them Mason’s friends, bought that  first Groupon, enough to convince him  to keep going. He slowly expanded his  mailing list and added new businesses.</p>
<p>A few months later, Mason hit send  on the deal that made him realize  Groupon could be big. “There’s this  sensory deprivation tank in Chicago,”  he says. “It’s a tub of body-temperature  salt water, and you just kind of float  in it. We thought it was funny and  decided to run a deal for it. Five percent  of our mailing list ended up buying it. It was an eye-opener because it made  us realize we could use this thing to  expose people to new and unusual  things in their own cities.” The deal, as  it were, tipped.</p>
<p>In the two years since Groupon’s  launch, it has grown from seven  employees to 2,200. What began as a  service only in Chicago has expanded  to 236 cities in 29 countries. The  5,000-person mailing list that saw  Groupon’s deal for the saltwater tank  has exploded into a 18 million–strong  subscriber base as of mid-September, at  which point that number was growing  at the torrid pace of a million per week.  Even more impressive, back in April,  the 17-month-old company raised  $135 million in funding, resulting in a  $1.35 billion market valuation. The only  company to reach $1 billion faster was  YouTube, but Groupon did it during  the worst recession in recent history.</p>
<p>“We’re the fastest-growing company  ever because we’re the first real  revolution in e-commerce since the web  has matured,” Mason says, adding that  Groupon is to web 2.0 what eBay and  Amazon were to web 1.0. </p>
<p>One business that has landed a  Groupon deal is State Street Barbers, a small barbershop chain with four  locations in Chicago and one in  Boston. One day last June, Groupon  blasted out a deal offering subscribers  a $27 haircut for $13. State Street  Barbers netted 2,746 new customers.  Ultimately, Brian Collie, a co-owner  and founder of the fledgling shops,  brought in only $6.50 for each haircut  (the other $6.50 went to Groupon), but  he considers it money well spent. “We  really wanted to use Groupon to drive  trials and to introduce our business  to new customers,” Collie says. “It’s a  great mechanism for getting people  in the door for the first time, and it  leaves it up to us to give them a good  experience so they’ll come back.”</p>
<p>But while Groupon says every  business is vetted to ensure it can  absorb the sudden surge in demand  and the months of potential losses on  deeply discounted goods and services,  not all partners have been satisfied  with their experiences. Posies Cafe in  Portland, Oregon, was nearly sunk  by a Groupon promotion launched in  March of this year. In September,  owner Jessie Burke took to her blog  to warn other businesses against  working with the company. “After  three months of [nearly a thousand]  Groupons coming through the door, I  started to see the results really hurting  us financially,” she wrote. “There came  a time when we literally couldn’t make  payroll because at that point in time  we had lost nearly $8,000 with our  Groupon campaign.” Burke ended up  having to dip into her savings to cover  the shortfall.</p>
<p>Still, Posies Cafe, it seems, remains  in the minority. Many other businesses  are clamoring to get a Groupon of their  own. State Street Barbers, for one, is  currently in expansion mode, and as  Collie’s shops hit new cities, he knows  of at least one way he’ll bring people in.  “We’ll definitely be using Groupon,”   he says. </p>
<p><strong>ADAM K. RAYMOND</strong><em>, a writer for MTV’s  Clutch blog, wishes he could buy a Groupon  for Fruit Gushers.</em></p>
]]></content:encoded>
			<wfw:commentRss>http://www.hemispheresmagazine.com/2010/11/01/the-tipping-point/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cowboy Up</title>
		<link>http://www.hemispheresmagazine.com/2010/10/01/cowboy-up/</link>
		<comments>http://www.hemispheresmagazine.com/2010/10/01/cowboy-up/#comments</comments>
		<pubDate>Fri, 01 Oct 2010 06:00:30 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Industry]]></category>
		<category><![CDATA[showdepartments]]></category>

		<guid isPermaLink="false">http://www.hemispheresmagazine.com/?p=3903</guid>
		<description><![CDATA[When it comes to planting the seed of economic growth, don’t mess with Texas.]]></description>
			<content:encoded><![CDATA[<h6><img src="/images/2010/oct/17.jpg" width="630" height="835" /></h6>
<p><strong>SIX MEN FILE INTO</strong> a conference room in  an office building on East Main Street  in El Paso. They’re dressed in matching  polo shirts with a corporate logo. If you  want evidence that the Texas economy  is booming, these guys are it. They’ve  flown halfway around the globe from  the corporate headquarters of their  world-famous tech company in Asia to  discuss building a new gazillion-dollar  facility in town. </p>
<p>It’s Bob Cook’s job to help them make  that decision. Cook, 50, is the president  of the El Paso Regional Economic  Development Corporation. He starts  his spiel. He talks about the more than  a billion dollars in recent bond issues to  build parks, museums and libraries. He  mentions that 24,000 new personnel  are being deployed to the local army  base over the next two years. He says  El Paso is home to just the fifth new   medical school built in the United  States in the last 25 years. The state’s  infrastructure is excellent. Labor is  cheap. Personal income tax is zero. The  regulatory environment is business-  friendly. At the climax of his pitch,  Cook hits them with an inspirational  quote from Conrad Hilton, the hotel  magnate who began his empire nearby. </p>
<p>“There is a vastness here,” Cook  says, channeling Hilton, “and I believe that the people who are born here  breathe that vastness into their soul.  They dream big dreams and think big  thoughts, because there is nothing to  hem them in.” </p>
<p>Everyone knows that Texas is big.  Lately, however, Texas has begun to  grow into its big reputation where  it really counts: the piggy bank. The  state has one of the largest and fastest-  growing economies in the country. </p>
<p>Aaron Demerson, the executive  director of Governor Rick Perry’s  Economic Development and Tourism  Division, offers a long list of the state’s  achievements: Texas is home to the  corprate headquarters of 57 Fortune  500 companies, more than any other  state; it is the top state in export  revenues, with more than $160 billion;  from January to July of this year, Texas  gained 168,900 jobs; and it’s the only  state among the 20 largest in the nation  to have maintained a net gain in jobs  over the past four years. </p>
<p>It should come as no surprise,  then, that people are moving to Texas.  The state’s population increased by  around 480,000 in the latest census  figures, and the cities of Dallas and  Houston were numbers one and two,  respectively, in population growth for  American cities last year. </p>
<p>The state is decidedly urban,  with more than 80 percent of the  populaton living in cities. “Without   a doubt, Texas has the strongest free-  enterprise economy of any big state,”  says Joel Kotkin, a noted scholar  of urban development and a fellow  at Chapman University in Orange  County, California. “And the Texas  economy is based on private sector  growth, not an influx of public money.” </p>
<p>Not everyone is so bullish on the  state. There are those who warn that   Texas will have a hard landing if its  priority remains business. Still, there’s  a broad consensus among corporate  leaders, journalists and academics on  what’s driving the Texas economic  juggernaut: strong energy prices,  low housing costs, a government that  encourages economic activity and great  public relations. </p>
<p>According to Dana Johnson, the  chief economist for the Dallas-based  bank Comerica, Texas hasn’t been as  affected as the rest of the country by  the recession. Job losses didn’t begin  until late 2008, he says (the national  recession began in December 2007),  and Texas started growing again in  mid-2009. One reason for this is the  relative health of the energy sector. </p>
<p>“The strength in energy prices   was giving a nice push to the state  economy,” Johnson says. “That gave  way last year, when energy prices fell in  the recession. But they’ve come back.”</p>
<p>It has also helped that Texas didn’t  experience a housing boom and bust.  Today the median home price in Texas  is just $154,400, says Jim Gaines, an  economist at Texas A&amp;M’s Real Estate  Center, compared with over $200,000   for other high-growth states like  New York and California. “Another  reason we are not a high-cost housing  state,” Gaines says, “is the regulatory  involvement. Texas is notorious for  hands-off government.” </p>
<p>Which brings us to the business-  friendly attitude in the Texas state  capital. “The governor has made  jobs and economic development the  cornerstone of his administration,”  says Demerson. “We just think there  is a Texas way to do things that bodes  well for us.” </p>
<p>In addition to its cattle and its  bootmakers, Texas is famous for  having no income tax, no individual  capital gains tax, and very little  regulation beyond federal mandates.  Plus, tort law reforms have accorded  corporations better protection against  massive lawsuits. Tracye McDaniel,  who worked in economic development  for the past three Texas governors—  the Democrat Anne Richards and  Republicans George W. Bush and  Perry—says business development is  a priority across party lines. </p>
<p>“It’s been consistent,” says McDaniel,  now the executive vice president of the  Greater Houston Partnership. </p>
<p>Others have noticed. For the past six  years, Texas has been named the top  state for economic development in a  survey of corporate leaders conducted  by <em>Chief Executive </em>magazine. “The Texas  attitude is considered good,” says J.P.  Donlan, the magazine’s editor-in-chief,  “and the quality of the workforce is  considered good.” </p>
<p>In fact, Texas has been the recipient  of a flood of good publicity recently,  including a highly influential piece  in <em>The Economist</em>. “Texas has all the  advantages of being a lean and mean  red state,” says Christopher Lockwood, <em>The Economist</em>’s U.S. editor, who wrote  the piece, “with all the cool of a blue  state in the cities.” </p>
<p>So why is State Senator Eliot  Shapleigh so worried? Shapleigh, a  fifth-generation El Pasoan, says there’s  another side to the Texas miracle. Last year, he produced the fourth edition  of his “Texas on the Brink” report,  which chronicles the problems he  says are caused by what he views as  Texas’ lack of investment in education,  the environment and healthcare. The report paints a dire picture.  Texas is dead last out of 50 states in  percentage of population over 25 with  a high school diploma; 46th out of  50 in SAT scores; first in uninsured  children; third in the percentage of the  population living below the poverty  level; and first in toxic chemicals  released into the water. </p>
<p>Lucy Nashed, a spokesperson  for Perry, writes in an email, “Texas  has continued to fulfill its commitment  to public education by holding high  schools accountable for graduating  college- and career-ready students  and emphasizing an education in  the science, technology, engineering  and math fields.” </p>
<p>Is Texas going to dominate the  American scene the way New York did  in the first half of the 20th century and  California did in the second half? That  remains to be seen. The state could  be undone by too much regulation  from Washington, too little regulation  from within, taxes that are too low, or  taxes that are too high, plummeting  oil prices, or a growing population of  immigrants without access to proper  education and other resources. </p>
<p>One thing most observers seem to  agree on: There’s an energy in Texas  these days. If the state can avoid the  pitfalls and build on its strengths, its  opportunities are tremendous. If not,  there are plenty of other regions of the  country waiting to take its place. </p>
<p>“This is why I love America,” says  Lockwood, who happens to be an  Englishman. “There is always a new  model, a new way to expand, and it  seems to me that right now Texas has  that in spades.” </p>
<p><em>New York–based writer</em><strong> EDWARD LEWINE</strong> <em>is pretty sure his state still dominates the  American scene.</em></p>
]]></content:encoded>
			<wfw:commentRss>http://www.hemispheresmagazine.com/2010/10/01/cowboy-up/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>A New Foundation</title>
		<link>http://www.hemispheresmagazine.com/2010/09/01/a-new-foundation/</link>
		<comments>http://www.hemispheresmagazine.com/2010/09/01/a-new-foundation/#comments</comments>
		<pubDate>Wed, 01 Sep 2010 06:00:27 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Industry]]></category>
		<category><![CDATA[showdepartments]]></category>

		<guid isPermaLink="false">http://www.hemispheresmagazine.com/?p=3829</guid>
		<description><![CDATA[For Serious Materials, eco-friendly construction is no laughing matter.]]></description>
			<content:encoded><![CDATA[<h6><img src="/images/2010/sep/17.jpg" width="630" height="471" /><br />
Image &#8211; Courtesy of Serious Materials, Inc.</h6>
<p><strong>A DOZEN YEARS AGO</strong>, Tony Malkin, the  environmentally conscious owner of  the Empire State Building, installed  6,514 dual-thermal-pane windows in  his iconic skyscraper. Over time, he  was disappointed to find they were only  marginally more energy efficient than  the single-pane versions they’d replaced. </p>
<p>So last year, when the building  became the test subject for a $500  million upgrade program with the goal  of reducing energy use by nearly 40  percent, Malkin carefully considered  his options. Replacing all of the windows  again—this time, with triple-glazed  glass—would reduce the heating and  cooling costs. But at $2,200 per window,  they’d be too expensive to achieve the   desired return on investment. </p>
<p>Among those bidding on the job,  only Serious Materials, a Sunnyvale,  California–based maker of green  building materials, had a tenable  solution: retrofit the existing glass.  “Other windowmakers said, ‘No, you  can’t reuse the windows,’” says Kevin  Surace, the company’s founder and  CEO. “In fact, you can.” </p>
<p>Today, he has a team working around  the clock in a 5,000-square-foot  processing space on the building’s fifth  floor. They take glass from existing  frames, separate it and clean it. Then  they insert new spacers, a suspended  coated film and special gas before  reinstalling the now superinsulated   glass back into the frames. The new  windows provide almost four times the  thermal resistance of the old versions,  contributing to a reduction in energy  costs to the tune of $400,000 per year.</p>
<p>The process is the first of its kind. It’s  also a perfect example of what Surace  calls “disruptive innovation,” a swing-  for-the-fences approach to business  typically associated with rock stars like  Apple’s Steve Jobs. That attitude defines  Serious Materials, an eight-year-old  company that’s become a poster child  for the opportunities—both in terms of  reducing carbon and increasing profits—  that exist in building green.</p>
<p>According to the U.S. Energy  Information Administration, buildings are a huge culprit when it comes to  carbon emissions. The operation of  residential and commercial buildings  accounts for a whopping 40 percent of  the world’s carbon dioxide emmissions.  While we’ve been preoccupied with  raising fuel efficiency standards and  developing alternative energy for   vehicles, we’re still building with  essentially the same materials we’ve  been using for decades.</p>
<p>Serious Materials has developed  dozens of patents in a bid to improve  these numbers. They’ve won awards  for products such as EcoRock, a  gypsum drywall alternative made  of recycled waste, and been selected  as a 2010 Technology Pioneer by the   World Economic Forum. Along the  way, Surace has been applauded by  President Obama and been named <em>Inc</em>.  magazine’s Entrepreneur of the Year.</p>
<p>But perhaps the company’s greatest  accomplishment is bringing a rapid-  fire, Silicon Valley mentality to a sector  resistant to change. “As slow as the   car industry is, the people who make  building materials are ten times slower,”  says Surace, 48, chatting on his way to a  meeting. “Most of us are from the tech  world. We came to the industry and  said, ‘There’s change on the horizon,  and the change is around saving energy  in buildings. If we can rapidly bring the  best products in the world in that space,  we should be a major supplier.’”</p>
<p>Over the years, the commoditization  of building materials has sapped  any motivation for R&amp;D, Surace  believes, and now “you have 2,400  windowmakers and they all make the  same darn window.” In just a few years,  Serious Materials has shot up to the top  five percent in the residential window  category, he says.</p>
<p>“Windows are one of those things  that have been lacking,” notes Blake  Bilyeu, co-owner of Bilyeu Homes, Inc.,  an Oregon-based building company  that focuses on high-performance  residential construction. He says that  before Serious Materials came into  the market, high-performance  windows were available only from  Europe, Canada or small domestic  boutique shops.</p>
<p>Surace hasn’t always been green  (he admits he used to drive an SUV),  but he’s always been an entrepreneur.  After ventures in wireless, handheld  communications and online shopping, in 2002 he reconnected with a  former colleague and took over a  company that made a liquid polymer  to soundproof automobiles. When  potential customers called about using  the product on their walls, he invented  QuietGlue, a substance that dampens  sound when spread between layers of  drywall. That product evolved into the  soundproof drywall sheets still sold by  Serious Materials, called QuietRock.</p>
<p>It wasn’t until 2005 that Surace  became interested in climate change.  And when he saw <em>An Inconvenient Truth </em>in 2006, he says, “It woke me up, and  we turned all of our R&amp;D toward saving  energy.” Even so, he’s as passionate  about the bottom line as he is about  the issue. “We have a rule: Green has  to mean dollars,” he says. “You have  to show a return on the customer’s  investment. Once you accomplish that,  it doesn’t matter if you’re selling to the  staunchest Republican in the world.  Saving money isn’t a red or blue issue—  it’s a purple issue.”</p>
<p>“The great thing about Serious  Materials is this is a real business,” says  Malkin. “They have real capitalization—  and a real ability to execute. We’re not  sitting here with a bunch of starry-eyed,  garage-based venture capitalists.”</p>
<p>The political winds are also in   Serious Materials’ favor, with about  $20 billion in U.S. federal stimulus  dollars dedicated to the renovation and  construction of government buildings  and low-income housing. With so much  cash available, Serious Materials now  has staff like Robin Roy, a vice president  of projects and policy, actively meeting  with stakeholders on the local level to  spread the gospel about the benefits of the  company’s high-performance products.</p>
<p>On a recent summer day, Roy, a  fiftyish man with a salt-and-pepper  beard and shirtsleeves rolled above  his elbow, leads a group of Illinois  policymakers on a tour of the  270,000-square-foot Serious Materials  window factory on Chicago’s Goose  Island—an industrial corridor just  northwest of downtown. The site is  the former home of Republic Windows,  a company that made national news  after its 2008 bankruptcy, when 250  workers staged a sit-in. After striking  a deal with the local union, Serious  Materials scooped up Republic in early  2009 (along with another shuttered  window factory in Vandergrift,  Pennsylvania) and has been in the  process of bringing back employees  as work ramps up.</p>
<p>During the tour, workers are  busy filling an order made possible  by funds from the Department of  Energy’s Weatherization Assistance  Program, which helps improve the  energy efficiency of low-income  homes. Large sheets of glass are  lowered onto an airflow table as a  computer-directed machine punches  out glass sizes, which line employees  snap at the designated score marks  and place into racks.</p>
<p>At the moment, the plant is operating  far from peak capacity, but those on  hand seem likely to be joined by their  former colleagues very soon.</p>
<p><strong>ROD O’CONNOR</strong><em>, a freelance writer based in  Chicago, doesn’t do windows.</em></p>
]]></content:encoded>
			<wfw:commentRss>http://www.hemispheresmagazine.com/2010/09/01/a-new-foundation/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Sign Language</title>
		<link>http://www.hemispheresmagazine.com/2010/08/01/sign-language/</link>
		<comments>http://www.hemispheresmagazine.com/2010/08/01/sign-language/#comments</comments>
		<pubDate>Sun, 01 Aug 2010 06:00:18 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Industry]]></category>
		<category><![CDATA[showdepartments]]></category>

		<guid isPermaLink="false">http://www.hemispheresmagazine.com/?p=3755</guid>
		<description><![CDATA[A new generation of billboard in Tokyo knows who you are and what you want to buy.]]></description>
			<content:encoded><![CDATA[<h6><img src="/images/2010/aug/17.jpg" width="630" height="504" /></h6>
<p><strong>ON HIS WAY   THROUGH </strong>the Shinjuku  railway station, the world’s busiest, a  28-year-old bond trader named Seiji  Okawa stops in front of a shiny LCD  placard displaying an ad for a popular  Tokyo department store. He checks his  watch, and when he looks up again,  the billboard is displaying an ad for a  nearby men’s shoe store. Okawa does a  double take at the loafers and makes a  note to himself to check them out.</p>
<p>Welcome to   the future, where Big   Brother, the shadowy authoritarian  know-it-all from George Orwell’s <em>1984</em>, is more likely to   be in league  with the grocery store than with the  government. In Tokyo, cameras are  embedded in the ubiquitous billboards  posted around the stations, and they’re  giving advertising a personal—and  eerily precise—twist, delivering  completely different messages based on  who’s looking. It is the next generation  in digital signage, and it’s being tested   in Tokyo’s most heavily populated  stations and shopping centers. These  signs are just some of the latest  precision tools that modern marketing  gurus are deploying as a means of  getting between a consumer and his or  her money.</p>
<p>Here’s how   it works: When a  commuter like Okawa stops near a sign  and pauses for as little as half a second,  a digital camera snaps a photo of his or  her face; then, using facial recognition technology,   the software instantly  identifies the buyer’s gender and age  (within 10 years) and displays an ad  custom-tailored to his or her particular  buying demographic. Teen boys might  see a promotion for the newest Judd  Apatow flick, for instance, while their  younger sisters see a pitch for Pixar’s  latest. It’s a little like abstract art:  Everyone sees what they want to see.</p>
<p>For the   advertising world, next  generation digital signage is a major  breakthrough. It’s not only the first   outdoor advertising vehicle that can  directly interact with consumers  as individuals, it’s also the only  technology of its kind that gauges  consumer interest by measuring how  far viewers stand from the ad and  how long they look at it. Though its  maker, NEC, insists the signs don’t  store photos or save an individual’s  personal data, they do give companies  the ability to track how many passersby  stop and view the ad—data with actual,   quantifiable value in the marketplace.</p>
<p>&ldquo;It&rsquo;s both   cool and creepy, and it&rsquo;s  where the industry is headed,&rdquo; says  Michael Janiak, a lead creative with  the New York–based interactive  advertising firm Digitas.</p>
<p>Google   AdSense invented the concept   of &ldquo;contextualized content,&rdquo; displaying  online ads that change according to  the content on a given web page or, for  Gmail users, correspond to keywords  in their emails. Social networks such as  Facebook take the idea one step further  by including brands based on a user&rsquo;s  location, profession, interests, even  religious beliefs. So-called &ldquo;organic  marketing&rdquo;—when consumers virally  repost ads to their social networks—is  now the holy grail of almost every   brand. An April study of more than  800,000 Facebook users shows that  ad awareness doubles and &ldquo;intent to  buy&rdquo; (manna for marketers) quadruples  when consumers see that an ad is  associated with their social circle. The catch   with all online marketing,   of course, is that viewers need to be  signed on to encounter such ads in the  first place. With technology like NGDS,  consumers no longer need a broadband  connection to be exposed to digital  interactive advertising.</p>
<p>&ldquo;With this   sort of technology, the  point of an ad campaign will no longer  be just delivering a message by way  of a single medium,&rdquo; says Joe Laszlo,  director of research for the Interactive  Advertising Bureau, which monitors  trends in interactive media. &ldquo;With  the introduction of tablets like the  iPad, we&rsquo;re starting to see virtual  magazines, something that you flip  through just like you flip through  an issue of <em>Vogue</em> now, but when you  come to an ad, instead of a picture,  it&rsquo;s a video, something that moves,  something that you can tap to learn  more about what that product is and  how it&rsquo;s made.&rdquo;</p>
<p>The next   step will bring the  individual consumer into the picture  in all sorts of innovative ways. For  instance, when you come across a shot  of a new shirt you like, an application  will locate a photo you&rsquo;ve stored of  yourself and dress up your virtual self,  letting you actually see what you look  like with the shirt on. No need to line up  for a dressing room.</p>
<p>Physical   advertising is blending  ever more seamlessly with the virtual  kind. Iain McCready is the CEO of  NeoMedia, an Atlanta firm that&rsquo;s  pioneering interactive barcode ads.</p>
<p>&ldquo;We&rsquo;ve done   campaigns for  companies like Volkswagen and Mazda  where we tack a barcode onto an ad  you would find in print or outdoors,&rdquo;  McCready says. &ldquo;Consumers scan it  with their smartphones, which brings  them to a site where they can set  their location, language of preference  and age range. After we know that  someone&rsquo;s, say, a middle-aged Spanish-speaking woman in Dallas, we can   then  offer additional interaction with the  product, like a deep discount or loyalty  rewards.&rdquo;</p>
<p>McCready   adds that such mobile and barcode   marketing may be relatively  untested in the U.S., but it&rsquo;s long been  an advertising staple in Asia-Pacific  markets, where cell phones now  double as everything from credit  cards to house keys. In Japan alone,  cell phone marketing is a $1.4 billion  industry, according to Tokyo ad agency  Dentsu. The U.S. is struggling to  keep pace, hampered by proprietary  software issues and privacy concerns,  which are, so far, less prevalent in the  Asian market.</p>
<p>&ldquo;In the   U.S., information about  where a given phone is located has been  available for a long time, but carriers  have been wary about giving that  information to advertisers,&rdquo; McCready  says. &ldquo;Here, the line between what  consumers find cool and what they find  uncomfortable sometimes gets blurry.&rdquo;</p>
<p>We&rsquo;ll soon   find out whether smart  billboards will similarly rankle  American consumers. They&rsquo;re  alighting on U.S. shores this fall in  San Francisco, Chicago and New York.  Indeed, NEC has set a <em>very</em> ambitious  goal: to incorporate facial recognition  software into 10 percent of all digital  billboards within the next three years.  So smile, fix your hair, and whip out  that credit card of yours: Big Brother  billboard is watching.</p>
<p><em>Sydney-based writer </em><strong>CHRISTINA COUCH</strong><em> is  always pleased to be recognized—even by a  billboard.</em></p>
]]></content:encoded>
			<wfw:commentRss>http://www.hemispheresmagazine.com/2010/08/01/sign-language/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Power Play</title>
		<link>http://www.hemispheresmagazine.com/2010/07/01/power-play-2/</link>
		<comments>http://www.hemispheresmagazine.com/2010/07/01/power-play-2/#comments</comments>
		<pubDate>Thu, 01 Jul 2010 06:00:52 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Industry]]></category>
		<category><![CDATA[showdepartments]]></category>

		<guid isPermaLink="false">http://www.hemispheresmagazine.com/?p=3686</guid>
		<description><![CDATA[A young CEO brings the fun back to Wham-O toys.]]></description>
			<content:encoded><![CDATA[<h6><img src="/images/2010/jul/18.jpg" width="630" height="573" /></h6>
<p><strong>THE PACKAGE ARRIVED.</strong></p>
<p>Kyle   Aguilar had been tracking it for  the last 24 hours, watching its progress  as it snaked its way to him at the Los  Angeles offices of Wham-O. It was  November 2009, and Aguilar was the  new CEO of the 62-year-old company  that had given the world toys such as  the Frisbee, the Slip &rsquo;N Slide and the  Hula Hoop. Over the past 10 years,  though, Wham-O hadn&rsquo;t done much  in terms of innovating. Rather like an  old plaything itself, the company had  lost its shine, ceding ground to newer,  hungrier rivals. Some said Wham-O  was history; Aguilar didn&rsquo;t think so.  He just needed to make the classic toys   that had long captivated Baby Boomers  relevant and attractive to their kids  and grandkids. And what was inside  the package was supposed to help him  do it.</p>
<p>The solidly   built 29-year-old made  a beeline to the copy room, where the  brown box waited on the floor, just  below a framed image of the original  Wham-O Hacky Sack packaging from  1983. &ldquo;Official Footbag!&rdquo; the thick blue  letters cried.</p>
<p>Aguilar   crouched down, ripped the  box open and reached inside the sea of  Styrofoam peanuts. He pulled out three  toys—one orange, one baby blue and  one yellow. They looked like Frisbees.</p>
<p>Aguilar   stood and turned around,  raising an eyebrow at a knot of  employees who had gathered in silence.  This moment wasn&rsquo;t just about Aguilar;  it was about the company&rsquo;s survival.  Aguilar raised the yellow Frisbee into  the air. &ldquo;This,&rdquo; he told his team, &ldquo;is  going to be the next big thing.&rdquo; Then he  slammed it to the ground.</p>
<p>A few   people gasped. Aguilar  looked down. Then came the claps  and whistles. Though it was at least  partially made out of wood (Sprigwood,  to be exact, a patented mix of recycled  plastic and sawdust reclaimed from  furniture companies) the Frisbee  hadn&rsquo;t broken. This despite the unanimous   skepticism of Aguilar&rsquo;s  factory managers, who&rsquo;d all declared  it couldn&rsquo;t be done. Sure the thing  would fly, they predicted, but it couldn&rsquo;t  possibly withstand the no-holds-barred  play kids might subject it to. They were  wrong. Aguilar had transformed the  Frisbee—one of the great triumphs of  the Age of Plastic—into something made  entirely of recycled materials. Better yet,  he&rsquo;d done it inexpensively enough to  match the price of the original.</p>
<p>&ldquo;For so   long, I had been wondering,  &lsquo;How do you get innovative with a  Frisbee?&rsquo;&rdquo; Aguilar says later, in his  office in Woodland Hills. &ldquo;I mean, a  Frisbee? It&rsquo;s a flying disc; it is what it  is. But then we had the answer. Make it  environmentally friendly.&rdquo;</p>
<p>The boss   didn&rsquo;t stop to give his  employees a little speech. He needed to  talk with his factory about doing the  same thing for the Hula Hoop.</p>
<p>Aguilar   grew up in Southern   California, where his dad worked  in promotional-toy manufacturing.  When he was four, he would sometimes  accompany his father to the office,  where he would sit behind the desk  and snap his fingers at employees who  walked in. &ldquo;Hurry up!&rdquo; the preschooler  would tell them, to the embarrassment  of his father. The kid didn&rsquo;t mean any  harm; he just liked being in charge.</p>
<p>By the time   Aguilar was in his  teens, he&rsquo;d decided to follow his dad  into the toy business, and at 23, he  began operating a small facility in  Mexico that manufactured action  figures for various companies. Within  a year, he was named CEO and began  aggressively acquiring additional  toy factories around the globe. He  still runs them all under the banner  Manufacturing Marvel, which now  has eight factories and produces more  than two billion toys a year (everything   from Bugs Bunny bottle caps to Shrek  figurines), thanks to the efforts of  6,000 employees—Aguilar&rsquo;s dad  among them.</p>
<p>Aguilar&rsquo;s   relationship with  Wham-O began last year when he  called the company to inquire about  manufacturing Frisbees for them in  the United States. In the discussions  that ensued, he learned that its  Chinese-based owners were open to  selling the entire business. Although  Wham-O did $80 million in sales in  2005, its numbers had slipped with the   economy, and it had only released one  hit product in the last 10 years—the  SnowBall Blaster, which packs and  launches snowballs as far as 80 feet.  Wham-O&rsquo;s owners at the time were  the company&rsquo;s fourth since 1982, a  sign of serious upheaval for a business  that spent its first 34 years under the  leadership of the same two Californians  who founded it. To make matters worse,  the toy industry had gone through  massive changes since the 1950s, when  Wham-O first shook up the toy box. In  fact, childhood itself had changed, with  kids spending more and more playtime  indoors, absorbed by TV, computers  and videogames. And recently, the  market has grown more competitive as  grown-up gizmos begin finding their  way into youngsters&rsquo; backpacks. &ldquo;We  live in a situation where toy dollars  are going to things like iPods and cell  phones,&rdquo; notes Chris Byrne, content   director at timetoplaymag.com. &ldquo;And of  course computers.&rdquo;</p>
<p>Despite   these challenges, Aguilar  was impressed with the sheer number  of classic Wham-O toys that had  survived on the market for decades.  Silly String. Super Balls. Hula Hoops.  Though conceptually simple, these  iconic toys could often provide years  of fun, not to mention getting kids off  the couch and out of doors, where they  could socialize and burn off energy.  &ldquo;Wham-O is built around this type of  toy culture that brings people together,&rdquo;  Aguilar says. &ldquo;That&rsquo;s a great foundation  to start building on with a company.&rdquo; In July   2009, he joined with a group of  investors to purchase Wham-O and set  about reinvigorating the brand.</p>
<p>A year   before taking over  Wham-O, Aguilar had begun doing  manufacturing work for Sprig Toys  Inc., a small Colorado-based company  that had developed an inexpensive,  eco-friendly material called Sprigwood.  Aguilar saw the stuff as a &ldquo;gold mine,&rdquo;  and he told the owners as much. They  said they hoped a big toy company  might one day agree and purchase  the rights to their material. They had  figured on a timeline of 10 to 15 years. A little   more than 12 months later,  Wham-O&rsquo;s newly minted CEO gave  them a call. The two companies merged,  and the new Sprigwood Frisbee will hit  stores in time for Christmas.</p>
<p>Aguilar is   also aggressively marketing  the new Hula Hoop FX, which is more  than three times heavier than the  traditional Hula Hoop, making it a hit  at aerobics classes around the country.</p>
<p>According   to Wham-O chief  operating officer Mike Rosales, though,  not all of the company&rsquo;s toys are  destined for a comeback; the signature  1948 Slingshot, for example, would  send company lawyers running for  the hills given today&rsquo;s more litigious  climate. &ldquo;There are some products  that, personally, Kyle and I would love  to bring back,&rdquo; he says, &ldquo;but I don&rsquo;t  think we&rsquo;d be able to just from a safety  standpoint.&rdquo;</p>
<p>Aguilar&rsquo;s   fine with that, since he  knows the company will only thrive if  it comes up with innovative new toys  to add to its portfolio. To that end, his  team is working overtime developing  a slew of ideas (Aguilar won&rsquo;t disclose  any for fear they might be copied),  and Wham-O is currently accepting  submissions from inventors who  think they have something that fits the  brand. Only toys that function in the  real world—as opposed to the digital  realm—need apply; Wham-O isn&rsquo;t  interested in the sort of playthings that  only give the thumbs a workout. &ldquo;All of  our products are activity-based—that&rsquo;s  how Wham-O was founded and what  we continue to do,&rdquo; Rosales says.</p>
<p>With Wham-O   now producing  200 products, Aguilar says he won&rsquo;t  be satisfied until the company is once  again considered the ultimate source  for active, generation-spanning toys.  &ldquo;Unfortunately, a lot of the younger  generation is not as familiar with  Wham-O, because the company hasn&rsquo;t  been as innovative in last ten years,&rdquo;  Aguilar says. &ldquo;I&rsquo;m taking responsibility  for making it happen again.&rdquo;</p>
<p>In the age   of the iPod Touch and the  Nintendo DS, it won&rsquo;t be easy. But it  certainly sounds like fun.</p>
<p><strong>ALLISON WEISS   ENTREKIN </strong><em>is an   Atlanta-based writer and editor whose Hula Hoop  record is a pathetic seven seconds.</em></p>
]]></content:encoded>
			<wfw:commentRss>http://www.hemispheresmagazine.com/2010/07/01/power-play-2/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>The Keys to the Kingdom</title>
		<link>http://www.hemispheresmagazine.com/2010/06/01/the-keys-to-the-kingdom/</link>
		<comments>http://www.hemispheresmagazine.com/2010/06/01/the-keys-to-the-kingdom/#comments</comments>
		<pubDate>Tue, 01 Jun 2010 06:00:29 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Industry]]></category>
		<category><![CDATA[showdepartments]]></category>

		<guid isPermaLink="false">http://www.hemispheresmagazine.com/?p=3602</guid>
		<description><![CDATA[The Disney Institute takes clients behind the scenes to see how the magic happens.]]></description>
			<content:encoded><![CDATA[<h6><img src="/images/2010/jun/17.jpg" alt="" width="630" height="630" /></h6>
<p><strong>“THESE   TUNNELS </strong>only look like they’re  underground,” Scott Milligan tells me  with glee as we descend a wide concrete  staircase. “They’re actually the first  story of a building that stretches  underneath the entire park.” He stops  and makes eye contact, as if he’s just  revealed the secret of the mummy’s  tomb. “What visitors see is really the  second story of a two-story building.  The grade around the park was raised  to cover it up.”</p>
<p>My   bright-eyed, barrel-chested guide  smiles as the staircase opens into a  tremendous tunnel system bustling with  janitors, food servers and fully costumed  characters, all capable of popping up in   almost any location in the park to restock  a restaurant, handle a problem or step  onstage. “This is a culture by design, not a  culture by default.”</p>
<p>Scott   Milligan is not your typical  Disney World tour guide. The  impressively cordial fiftysomething  former human resources manager  takes corporate clients on tours of the  park’s “living laboratory” as a facilitator  for the Disney Institute, an off shoot  of the company’s in-house training  program, Disney University, which  was highlighted in Tom Peters’ 1982  business classic <em>In Search of Excellence</em>.</p>
<p>In the   practical sense, Milligan’s role  is to help outside businesses—ranging   from restaurant chains and hospitals to  banks and airlines, including United—  introduce some of the company’s  innovations to their own operational  cultures. The Tourism Business  Council of South Africa retained Disney  to help prepare more than 250,000  tourism workers, many of them new  to the industry, for this month’s FIFA  World Cup soccer tournament.</p>
<p>Disney   World likes to portray itself  as a place where “magic happens.” But for   most adult guests at the Magic  Kingdom, Animal Kingdom and  the rest of the 47-square-mile resort  complex in Orlando, the real magic has  less to do with the animatronic robots in Pirates   of the Caribbean than the  park’s staggeringly efficient operations  and dedicated staff. However one might  feel about Disney’s cultural offerings—  from Mickey to Miley—the company  knows how to keep the monorails  running on time.</p>
<p>So while   the institute offers a range  of business courses, lectures and  consulting arrangements, the most  compelling offering is the chance  to peer behind the Disney illusion.  The experience is a bit like watching  Penn and Teller reveal the secrets  behind famous tricks and coming  away amazed anyway. Somehow, the  transparency only makes the feats look  that much cleverer.</p>
<p>“The   attention to detail backstage is  as important as the attention to detail  onstage,” Milligan says as he walks me  through the tunnels. Called “utilidors,”  there are 1.5 miles of them—all with  pipes, fiber optic cables and God-knows-what snaking overhead. “A lot of   our  clients say, ‘Well, it’s easy for you guys—  everything is magic at Disney!’ But it  takes a lot of hard work. We keep our  challenges backstage so you don’t have  to see them.”</p>
<p>It’s an   eye-opening tour. From  computerized “hubs” where employees  can get their assignments to boxes in  which leaders can place notes praising  employees for moments of outstanding  service, the whole place is bevy of ideas  and efficiencies.</p>
<p>For   instance, Disney’s frontline  workers—cast members, as  they’re called—all wear name tags  identifying their hometowns. “Once  we added that, guest perception of  cast member friendliness went up  appreciably,” Milligan says. And  the bit of personal information  creates an opening for conversation,  which can be just the thing to help a   line move faster—or seem to.</p>
<p>And about   those lines (one of the  biggest challenges for any theme  park): Disney’s key strategy has  been to provide guests with accurate  estimates of how long they might wait.  The method for doing so is a model  of simplicity. Every so often, a cast  member hands a time-stamped tag  to a guest entering the line; when he  or she gets on, another cast member  notes how much time has elapsed. The  number goes on a sign at the entrance.  Not only is it an effective means of  calming frayed nerves and preventing  logjams, but most guests, especially  the younger ones, seem thrilled by the  chance to help out.</p>
<p>One of   Disney’s great strengths is   the way it challenges and empowers  employees to cook up such ideas.  There’s even an in-house newsletter, <em>Eyes   and Ears</em>, that documents ideas  from employees that have been  implemented successfully. For  example, a few years ago guests began  complaining that they couldn’t fit their  rented strollers onto the little train that  goes around the park. So the company  tasked its employees with finding a  solution. Redesigns of the trains or the  strollers were rejected as too expensive,  but then one employee hit upon a  brainstorm: Let guests turn their  strollers in as they board the train and  pick up new ones as they disembark  at another station. Removable stroller  name cards were created, and the  problem was solved.</p>
<p>Most of   this practical, operational  magic was developed long after the  company’s famous founder left the   scene in the 1960s. By the 1990s,  Disney representatives admit, the  parks were experiencing something  of a crisis. The fruit of Walt’s original  genius was going a bit stale, and a host  of competitors had begun developing  themed experiences of their own to  rival Disney’s.</p>
<p>The company   hired a seasoned  businessman, Judson Green, to  reinvigorate the parks. Green figured  the best way to do that was to employ  some very basic, commonsense  procedures to allow cast members to  feel more personal responsibility for  the guest experience.</p>
<p>Another key   to Disney’s success is  the “quality service matrix,” which  prioritizes customer service in the  following order: safety, courtesy, show  and efficiency. Out of context, that  may sound as ho-hum as most other  management schemes. But Milligan,  who experienced Disney’s frontline  operations himself, serving as a safari  driver at the Animal Kingdom for four  years, sees it differently, and he invites  me to try out the Kilimanjaro Safari as a  way of bringing the point home.</p>
<p>We watch   our young driver navigate  the acres of re-created African range  and pass a few grazing beasts. “See the  way she’s slowing down now?” Milligan  explains as our driver turns a corner  through a muddy puddle. “That keeps  the rhino from charging the vehicle.”</p>
<p>Charging?</p>
<p>Milligan   remembers a close call he  had a decade or so ago, when the driver  before him had accidentally irritated  one of the massive animals and it was  Milligan’s turn to ferry his passengers  through the rhino’s area.</p>
<p>“When the rhino started to come at  us, I had to think fast about exactly  what to do,” he explains as our van  rounds the very same curve. “I mean,  the van is made to withstand just such  an impact, but someone could have  thought it was a Disney illusion and  hung their kid over the side to take a  picture—‘Look at baby with the rhino  at Animal Kingdom!’”</p>
<p>So Milligan   sacrificed “efficiency” and  “show” for the top priority, “safety.” His  voice speeds up as he reaches the critical  moment of decision. “I said, ‘This is not  part of the show. Please remain seated  in the vehicle.’” For Milligan, breaking  character was a very big deal, a decision  he might not have made without the  matrix firmly in his head.</p>
<p>That such   reminders are necessary  is testament to the devotion to the  “show”—the Disney experience—  most cast members feel. Indeed, the  company may be unmatched in the  world for its ability to engender such  dedication. In one of the hotel daycare  centers, I saw two thirtysomething  employees tearing up at the climax of  a Jonas Brothers movie about a sleep-away camp talent show—a movie they  had seen dozens of times before. I spoke  with a young cast member playing  Cinderella for a “character lunch,” and  she told me she’d known since she was  a toddler that being a cast member was  her destiny. And a monorail attendant  showed me the mouse ears she had  tattooed to her ankle in an effort to  prove her dedication to the boss.</p>
<p>Of course,   she keeps the tattoo  covered when at work, in accordance  with company policy.</p>
<p><strong>DOUGLAS RUSHKOFF</strong>,<em> author of </em>Life, Inc.:  How the World Became a Corporation  and How to Take It Back, <em>says the magic of  Disney lies in its hotel check-in process</em>.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.hemispheresmagazine.com/2010/06/01/the-keys-to-the-kingdom/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Heavy Metal</title>
		<link>http://www.hemispheresmagazine.com/2010/05/01/heavy-metal/</link>
		<comments>http://www.hemispheresmagazine.com/2010/05/01/heavy-metal/#comments</comments>
		<pubDate>Sat, 01 May 2010 06:00:26 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Industry]]></category>
		<category><![CDATA[showdepartments]]></category>

		<guid isPermaLink="false">http://www.hemispheresmagazine.com/?p=3495</guid>
		<description><![CDATA[In times of economic turmoil, gold remains the, er, gold standard.]]></description>
			<content:encoded><![CDATA[<h6><img src="/images/2010/may/21.jpg" width="630" height="458" /></h6>
<p><strong>WHEN TIMES   GET TOUGH,</strong> investors  traditionally look to gold as a safe  haven for their capital. That’s the  simplest explanation for the surge  in gold prices during the economic  crisis to an all-time high of $1,225 an  ounce this past December. Of course,  in real terms this was less than the  $599 it hit in 1981, when Russia was  in Afghanistan and America’s global  dominance was in question. But it does  prove that the metal retains its glittery  allure for investors and national  treasuries alike—especially when they   don’t know where else to turn.</p>
<p>Gold’s   critics believe the recent  pullback from these all-time highs  signals the end of a bull market for gold  and, therefore, (good news!) the end of  speculation over a full-scale economic  meltdown. Fans counter that we’re  merely seeing a temporary retreat  before even greater demand sets in.  After all, many governments are still  in trouble, and while they can print  more paper money, they can’t pull  more gold out of thin air. Research  firm McKinsey &amp; Company’s new   report on the global economic outlook,  considered optimistic in most investing  circles, paints a best-case scenario  that calls for a six-year horizon for the  unwinding of the debt crisis. That’s  six years of nervous investors. And  whenever investors get nervous, gold  stands to gain.</p>
<p>In the long   term—since 1800, to be  exact—the stock market has generally  outperformed gold. That’s because  most of the time, businesses can  actually generate revenue, while gold  can only ever store value. (Your gold bricks   can&rsquo;t make chips, for instance—  computer, potato or otherwise.) When  the economy or geopolitical climate  destabilizes, gold tends to shoot up  as investors stop risking their money  for the sake of growth and start  looking instead for a means of capital  preservation. &ldquo;Unlike paper assets,  stocks and bonds, gold cannot go to  zero,&rdquo; explains Charles Hugh Smith,  author of <em>Survial+: Structuring Prosperity  for Yourself and the Nation.</em></p>
<p>Even so,   &ldquo;gold bugs,&rdquo; as enthusiasts  of the metal are called, sometimes find  themselves in a peculiar position when  it comes to the fate of the world. While  owning a bit of gold has traditionally  served as a hedge, the notion of  aggressively investing in gold can seem  a little like rooting for Armageddon.</p>
<p>Whatever   one&rsquo;s predictions about  the fate of the U.S. treasury and/or  civilization as we know it, sophisticated  investors looking to make gold a part of  their portfolio owe it to themselves to  distinguish between the monetary and  psychological factors influencing gold&rsquo;s  price and to make decisions accordingly.  Perhaps the most fascinating thing  about gold is its reputation as the  ultimate commodity: a real asset  because it is actually <em>worth</em> something.  The irony is that intrinsically, gold isn&rsquo;t  particularly valuable. It&rsquo;s just rare.  There&rsquo;s a difference. In antiquity, gold  became a great symbol of value because  of its scarcity. Aside from being easy to  sculpt, gold did not have any particular  purpose for the ancients trading it.  Instead, its scarcity guaranteed that  coinage made with it could not be  churned out infinitely. Even paper  money was backed by real gold reserves  until the World Wars, when nations no  longer had enough gold to back all the  cash needed to fund their militaries.  That&rsquo;s when &ldquo;In God We Trust&rdquo; became  the only thing differentiating paper  money from, well, paper.</p>
<p>Ever since   money and gold were  decoupled, they have tended to move in  opposite directions. When people see  their governments and treasuries as  stable, they also maintain faith in their   currencies and have little need for an  alternative asset class. But during wars  and other inflation-inducing crises that  cause currencies to lose value, gold  tends to sparkle all the brighter.</p>
<p>And of   course, when the dollar goes   down, everything from oil to ice cream  goes up, because it takes more cash  to buy anything. Even without the  higher demand for gold, then, its price  rises when the dollar falls. Stocks also  tend to go up when the dollar is down,  because most investors would rather  own a portion of a thriving company  than a stack of depreciating cash. </p>
<p>But in the   long term, a financial crisis  inevitably impacts the profitability  of businesses, and stocks too become  dangerous places to be. Investors look  for something real. The difference  between gold and other commodities,  however, is that while things such  as oil and copper rarely do well in  economic downturns—because a  business slowdown usually means less  immediate need for real resources—  gold has very little real use beyond its   function as a financial instrument.  Notes Kamal Naqvi, head of Fund  Coverage for Commodities at Credit  Suisse, &ldquo;Gold&rsquo;s value is supported  largely by the fact that national banks  buy gold and keep it as reserves.&rdquo; It&rsquo;s  more valuable as a poker chip than as  a commodity in its own right, which  explains why in challenging times gold  starts to look so appealing. The more  fretful you are about the fate of the  world (or the more fretful you think  everyone else is), the more you want to   be in gold. Though, as Naqvi cautions,  &ldquo;Gold is better as a nonspecific hedge  than the entirety of one&rsquo;s investment  strategy.&rdquo; Smith agrees: &ldquo;It&rsquo;s as easy to  lose money speculating in gold as in  anything else.&rdquo;</p>
<p>Then again,   if after the turmoil of the  past few years you&rsquo;ve actually got some  capital left to invest, chances are you&rsquo;ve  been making the right decisions all  along. Listen to your gut.</p>
<p><strong>DOUGLAS RUSHKOFF, </strong><em>author of </em>Life, Inc.:  How the World Became a Corporation  and How to Take It Back, <em>appreciates gold  for being so flexible</em>.</p>
<h4>GOING FOR THE GOLD</h4>
<p><em>THE MAIN GOLD INVESTING STRATEGIES AND HOW TO PLAY THEM</em></p>
<p><strong>GOLD MINING   COMPANIES</strong></p>
<p>One of the the easiest ways to get some gold exposure in   a  portfolio is to buy stock in the companies that mine it, such  as Newmont Mining (NEM) and Goldcorp (GG). But a host of  factors—such as low reserves, rising production costs and  even politics—can negatively impact the stock price even  when gold itself is going up.</p>
<p><strong>GOLD BULLION</strong></p>
<p>A number of companies, such as Bullion Vault and Gold  Money, offer the ability to buy gold directly, which is then  stored in vaults. While Bullion Vault has facilities in the U.S.,  both companies also maintain vaults in Zurich and England,  catering to investors who fear that the U.S. government will  one day confiscate gold, as it did in 1933.</p>
<p><strong>GOLD COINS</strong></p>
<p>What good is a piece of a gold brick in a Zurich   basement going  to do for you in the apocalypse? In the event of economic  collapse, some believe that gold coins, such as the South  African Krugerrand or Canadian Maple Leaf, would be the only  viable currency. Then again, if the worst came to pass, you  might have better luck trading batteries or cans of tuna.</p>
<p><strong>GOLD ETFS</strong></p>
<p>Investors can also buy a stake in real gold through an  &ldquo;exchange-traded fund,&rdquo; which, as the name implies, trades  on the stock exchange throughout the day just like a regular  stock. The ETF mirrors the spot price of gold and is backed  by real gold that the fund buys at the end of each day.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.hemispheresmagazine.com/2010/05/01/heavy-metal/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Photographic Memory</title>
		<link>http://www.hemispheresmagazine.com/2010/04/01/photographic-memory/</link>
		<comments>http://www.hemispheresmagazine.com/2010/04/01/photographic-memory/#comments</comments>
		<pubDate>Thu, 01 Apr 2010 06:00:58 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Industry]]></category>
		<category><![CDATA[showdepartments]]></category>

		<guid isPermaLink="false">http://www.hemispheresmagazine.com/?p=3391</guid>
		<description><![CDATA[A group of Polaroid devotees revives the brand. What will develop next?]]></description>
			<content:encoded><![CDATA[<h6><img src="/images/2010/apr/18.jpg" width="630" height="605" /><br />
Image &#8211; Claire Benoist</h6>
<p><strong>TODAY, WE   TAKE</strong> for granted the  humble snapshot. The digital camera  revolution led to ever-escalating  Megapixel Wars, and now we are  transfixed by the effortless joys of  snapping perfect photos with cameras  the size of soap bars. It seems we’ve  almost forgotten the lost roots of the  point-and-shoot.</p>
<p>But not   everyone has. Take Florian  Kaps, a self-described “crazy Austrian  entrepreneur” who became a fervent  Polaroid fanatic late in life, in 2004,  when he used instant film with a  plastic Holga camera. He was so  bewitched by the resulting images  that he went home, Googled “Polaroid  cameras” and stumbled upon an   equally devoted fan base. Consisting of  photographers, artists, archivists and  hobbyists like Kaps, it communicates  primarily (and somewhat ironically)  by sharing scans of Polaroids on Flickr,  the photo-sharing site launched at  the height of the digital revolution.  Participants gush over the images in  the comments section. “It’s a liquidy, dreamy   feel,” says one. “The light it  captures is really soft and ethereal,”  says another.</p>
<p>So when the   Polaroid Corporation  announced it was discontinuing  instant film in February 2008, a great  sadness came over Kaps and Co. But  in the months that followed, they  mobilized. In Iowa, photographer  Grant Hamilton began shooting video  footage for what he figured would be “a  long eulogy” to Polaroid film, a way “to  later share the pain with everyone who  wasn’t yet feeling it.” In Minnesota,  Dave Bias and Sean Tubridy began  a website called <a href="http://www.SavePolaroid.com" target="_blank">www.SavePolaroid.com</a>,  a collection of stories in pictures  and words. And in the Netherlands,  Kaps tracked down André Bosman,  engineering manager of the last  Polaroid film plant, in Enschede. The  factory was being shuttered, and Kaps  invited him out  to commiserate.</p>
<p>Over a   beer, Bosman told Kaps  that the soon-to-be-dismantled  equipment with which Polaroid film  was manufactured would cost $130  million to replace. Together, they came  up with a plan to save the equipment  and continue the operation. Few people  thought they would succeed. Hence the  name: the Impossible Project.</p>
<p>The fall of   film could be seen a mile  away. When digital cameras were first  introduced in the 1980s, the entire  camera industry diverted all research  and devlopment funding to the new  technology. Polaroid failed to get ahead  of the collapsing market, a surprising  lapse considering that company   founder Edwin Land, who invented  instant photography, had always been  among the most forward-thinking men  in the business. Until the late 1980s,  every one of his innovations surpassed  its predecessor: The Land Camera  begat the Highlander begat the SX-70.  Meanwhile, instant film developed  alongside it, becoming indispensable:  a tool not only for art, insurance  and history, but a window onto our  personal memories.</p>
<p>Land died   in 1991, leaving the  company adrift. By the late 1990s,  Polaroid had become a corporation  with a split personality, on the one  hand furiously producing digital  cameras, on the other marketing  throw-away cobranded cameras for  kids, such as the Spice Cam and the  Barbie camera. </p>
<p>For the   most part, as the decade wore  on only a few niches still used Polaroid  film: Movie crews used it to block their  shots; college campuses and driver’s  license offices created IDs with it;  police crews used it to catalog evidence;  and casting agents snapped aspiring  models and actors. But these groups  were a dwindling lot. According to  Infotrends, between 50 and 60 billion  digital images were taken in 2008. By   comparison, just 30 million film packs   (enough to make 300 million  photos) were manufactured in the last  full year of production of the Enschede  Polaroid factory. That’s one Polaroid  taken for every 200 digital images.</p>
<p>What the   numbers don’t say is that  the instant photographs taken on  Polaroid film are all original works  of art. “Every single one of them is  entirely unique, like a painting,”  says Hamilton. Photographer Rich   Burroughs adds, “When I hear the  sound of the shutter and wait for the  image to appear, there is this visceral  feeling that blows me away.”</p>
<p>Somehow,   the Impossible Project  turned out to be possible. Kaps  and Bosman, along with dozens of  other longtime Polaroid employees,  raised enough corporate and private  donations to purchase the physical  assets of the plant in 2008, and they  also raised enough money from  fellow connoisseurs to buy all the  remaining stock of film—enough to  keep customers supplied for up to  18 months. There are still stumbling  blocks. For instance, the chemicals  used to create the makeshift darkroom  contained within a Polaroid picture  have been out of production for years,  so the crew has lined up new suppliers.</p>
<p>Prospects   for the film’s resurrection  are so good that Polaroid finally agreed,  in October 2009, to license its name  to the Impossible Project and to start  producing instant cameras again. In  March 2010, the old factory lines were  restaffed and began turning out black-and-white film; by mid-2010, color   film  will be added as well. Pop superstar  Lady Gaga even signed on as Polaroid’s  newest creative director. </p>
<p>This year,   says communications  director Marlene Kelnreiter, one   million packs of “Instant Film by  IMPOSSIBLE” will be manufactured;  in 2011, that number will ramp up to  three million. In a press release, Scott  Hardy, president of the company that  owns the Polaroid intellectual property,  says the project will be “reconnecting  consumers to the very soul of the  Polaroid brand.”</p>
<p>When Edwin   Land first announced  his instant film invention in 1948, after   years of experimentation, he famously  said, “Don’t undertake a project unless  it is manifestly important and nearly  impossible.”</p>
<p>For Kaps   and his team of engineers  feverishly working away in the  Netherlands, the Impossible Project  may have to change its name to  something less pessimistic. They pulled  it off, but barely—just the way Land  would have liked.</p>
<p><strong>SARAH GILBERT </strong><em>has an MBA from Wharton  and a Polaroid SX-70 purchased online. She  writes and photographs in Portland, Oregon.</em></p>
<h4>LENS CRAFTERS</h4>
<p><em>A snapshot of the long history of the snapshooter</em></p>
<p><strong>THE BROWNIE</strong><br />
  1900-1967<br />
  This revolutionary unit introduced the snapshot.</p>
<p><strong>THE INSTAMATIC</strong><br />
  1963-1988<br />
  The top-selling snapper of all time featured flashcubes.</p>
<p><strong>THE DISC</strong><br />
  1982-1999<br />
  Noted for its thin profile and distinct disc of negatives</p>
]]></content:encoded>
			<wfw:commentRss>http://www.hemispheresmagazine.com/2010/04/01/photographic-memory/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Conventional Wisdom</title>
		<link>http://www.hemispheresmagazine.com/2010/03/01/conventional-wisdom/</link>
		<comments>http://www.hemispheresmagazine.com/2010/03/01/conventional-wisdom/#comments</comments>
		<pubDate>Mon, 01 Mar 2010 06:00:17 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Industry]]></category>
		<category><![CDATA[showdepartments]]></category>

		<guid isPermaLink="false">http://www.hemispheresmagazine.com/?p=3300</guid>
		<description><![CDATA[A trip to the Consumer Electronics Show proves gadgets still can’t replace pressing the flesh.]]></description>
			<content:encoded><![CDATA[<h6><img src="/images/2010/mar/19.jpg"/>Image &#8211; Justin Sullivan / Getty Images</h6>
<p><strong>EARLY IN JANUARY, </strong>hordes of giddy  technophiles arrived at the Consumer  Electronics Show (CES) in Las Vegas to  gawk at more than 20,000 cutting-edge  gadgets (think Winnebago-size TVs)  and, perhaps more importantly, to meet  people. In an effort to make networking a  little easier and a little more innovative,  the organizers of CES provided all  attendees with a magical plastic card  with their name on the front and a  magnetic strip on the back. Its purpose:  to relay, with a simple swipe, one’s vital  details—name, address, hat size—to the  occupants of booths touting cell phones,  vacuums and cell phone vacuums.</p>
<p>At least that was the idea. “I don’t  know what to do with it,” says the  woman working a booth for one of the  many e-readers introduced at the show.  “Do you have a business card?”</p>
<p>She’s wasn’t alone. For all the interest  in innovation among the 120,000  buyers, sellers and just plain curious,  few in the crowd seemed willing to  abandon their three-by-two-and-a-half-  inch rectangles of card stock, slinging  business cards rather than exchanging  digits, um, digitally. No matter that the  gadgets on display include countless  devices that supposedly allow users  to collaborate from opposite ends  of the globe via videoconferencing,  virtual whiteboards and real-time  document editing. CES itself is based  on a time-honored model, virtually  indistinguishable from trade shows that  filled the Las Vegas Convention Center  when it arrived in the desert in 1959.</p>
<p>Ironic as it may sound, even  technology’s top evangelists prefer   tried-and-true methods when it comes  to accomplishing their business goals.  “Technology makes our lives easier in  a lot of ways, but exhibitors strongly  believe that in-person interaction is  essential,” says Tara Dunion, senior  director of communications for the  Consumer Electronics Association, the  trade organization that puts on CES.  But it’s not just exhibitors, it’s business  people everywhere. A recent survey of  executives by the United States Travel  Association found that 28 percent of  their business would be lost without  in-person meetings. Executives also  estimate that face-to-face meetings  convert 40 percent of potential  customers into actual customers, while  meetings conducted electronically  convert only 16 percent.</p>
<p>“It’s extremely beneficial to shake  someone’s hand and to look them in  the eye,” Dunion says. That’s especially  true at CES, where the average attendee  holds 12 business meetings during each  show. After all, are buyers more likely  to carry your robot dog after receiving a  press release or watching it e-bark?</p>
<p>“You don’t know what you have until  you get your product in front of people,”  says Kinesis Industries president  Tod Wagenhals, who attended the  convention for the first time last year.  He came to show off a prototype of the  K3, a wind-and solar-powered portable  electronic device charger. With its two-  inch fan blade, the contraption looks  more like something meant to keep you  cool than power up your phone. But  plug into one of its ports, and one thing  is clear: If you’re ever stuck in the desert with a dead cell phone, this is the device  you’ll want (just watch those roaming  charges).</p>
<p>Wagenhals left CES 2009 with a long  list of suggestions from attendees—make  it lighter, add more connection ports—  and changed the device accordingly.  “These aren’t the reactions you could get  from having people watch videos or look  at pictures,” he says. “People need to hold  it, touch it, feel it.”</p>
<p>This year, Wagenhals is back with an  improved product. Rather than soliciting  feedback, he’s cutting deals.</p>
<p>Melanie Pearson, the owner of Liquid  Image, a company that manufactures  scuba, snorkeling and ski masks with  built-in video cameras, is making  her third visit to CES. The reason she  keeps returning is simple: the crowds.  “The sheer number of people gives our  products enormous exposure,” she says.  “It’s integral to our business.”</p>
<p>Liquid Image introduced its first  camera-equipped goggles at CES 2008.  Pearson says the ability to show off the  product to buyers, distributors and press  led to more than a million dollars in sales  in the first year. “We started from scratch  and instantaneously had orders,” she   says. Sales more than doubled after CES  2009 and if all goes as planned, they’ll  triple in 2010. “There was no way to do  what we did without CES,” Pearson says.</p>
<p>Don’t be fooled though; CES isn’t just  about business. Remember the sensory  overload and subsequent glee of walking  into the carnival? That’s what CES is  like, except Whac-a-Mole has been  replaced by Halo, and six-year-olds in  chocolate-stained overalls by 36-year-  olds in chocolate-stained overalls.</p>
<p>The biggest draws and most buzzed-  about gadgets at this year’s show  included the technologically impressive  (a laptop with a transparent monitor,  super-light tablet notebooks) and the  simply bizarre (a blob of slime used  to clean keyboards, a 19-inch high-  definition television inside of a stuffed  polar bear). But the products that drew  the longest lines and loudest chatter  were the 3-D TVs.</p>
<p>Some of the credit for the fervor  probably belongs to James Cameron’s <em>Avatar</em>, which had been in theaters for  a few weeks at the time of the show.  Given the demographics of the CES  crowd (young, male, nerdy) it was hard  to imagine that anyone there hadn’t seen  the movie, twice. And by the looks of  the TV companies’ overflowing booths,  they were eager for more. It took much  patient waiting and, when the time was  right, aggressive jostling to snag a pair of  the glasses needed to partake in the 3-D  experience (warning: watching without   glasses may cause vertigo). Once the specs  were on, it was finally possible to see  what the fuss was about. Images popped  out of the TV so convincingly that the  occasional viewer would reach out and  try to grab them. It didn’t work. But for all  the splendor of the third dimension, the  typical color, sharpness and eye-popping  clarity we’ve come to expect from 21st  century TVs were mostly lost. </p>
<p>Still, the eager crowds didn’t thin  out for the entire four-day festival.</p>
<p>They devoured the 3-D TVs, just as  they fiddled endlessly with the digital  cameras and pounded mercilessly on the  fancy keyboards. </p>
<p>The insistence on touching and  tinkering made it clear that there’s really  no substitute for being there. Even the  companies whose products attempt  to make being there unnecessary, like  Cisco’s videoconferencing software  TelePresence, recognize that nothing can  replace the power of touch.</p>
<p>“We’re not at a point where we’re  going to substitute for the tactile,” says  David Hsieh, Cisco’s VP for marketing  and emerging technologies. “It’s much  more about having an increasingly  blended experience.” What that  experience will look like decades hence  remains unclear. One thing, however, is  certain—it will almost definitely involve  business cards. </p>
<p><em>At his next trade show, associate editor </em><strong>ADAM K. RAYMOND</strong><em> will wear more sensible shoes.</em></p>
]]></content:encoded>
			<wfw:commentRss>http://www.hemispheresmagazine.com/2010/03/01/conventional-wisdom/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>The Suzuki Method</title>
		<link>http://www.hemispheresmagazine.com/2010/02/01/the-suzuki-method/</link>
		<comments>http://www.hemispheresmagazine.com/2010/02/01/the-suzuki-method/#comments</comments>
		<pubDate>Mon, 01 Feb 2010 06:00:41 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Industry]]></category>

		<guid isPermaLink="false">http://www.hemispheresmagazine.com/?p=3110</guid>
		<description><![CDATA[By rolling out a new model, the snazzy Kizashi, Suzuki makes a run for the front of the U.S. pack.]]></description>
			<content:encoded><![CDATA[<h6><img src="/images/2010/feb/Hemi_0210 48 Industry01-00.jpg" alt="" width="630" height="418" />Image &#8211; Courtesy of American Suzuki Motor Corp.</h6>
<p><strong>GO AHEAD AND </strong>try to name the bestselling car in Japan. Honda Accord?  Toyota Camry? Nope. It’s the Suzuki  Wagon R, which you’ve probably never  heard of and most certainly never seen.  In fact, not only has the diminutive  Wagon R been Japan’s top car for five  consecutive years, Suzuki has built over  three million of them—huge numbers  for the island nation. Suzuki sold over  $30 billion worth of product in 2008—  manufacturing 3.5 million motorcycles  and ATVs and 2.3 million cars. In the  rapidly expanding Indian megamarket,  Suzuki controls nearly 50 percent of  the passenger car segment. Impressive  numbers, no doubt, especially  considering the company’s struggles to  get a toehold in the United States.</p>
<p>The last time a Suzuki generated any  noise in the U.S. was way back in 1988,  when <em>Consumer Reports</em> stated that the  tiny off-roading Suzuki Samurai liked  to roll over. While Suzuki disagreed  with <em>CR</em>’s findings (to say the least), the  damage was done. Like the Corvair,  which had a poor safety record, and the   Audi 5000, which was alleged by <em>60  Minutes</em> to accelerate without warning,  the Samurai—and by extension  Suzuki—had what a publicist might  call “an image problem.” Turns out  Americans aren’t so keen on driving cars they perceive to be unsafe, no  matter the actual facts. (The Corvair  was eventually made safer before it was  discontinued. The Audi 5000, it turned  out, worked just fine, and <em>60 Minutes </em>retracted its story.)</p>
<p>Although Suzuki continued to sell  cars in the U.S. after the Samurai debacle,  the models were dull and forgettable  (heard anyone bragging about their  Aerio lately?). Then in 2006, it released  the SX4, a small, smart, sensible car  codesigned with Fiat, which came fully  loaded and with all-wheel drive for  just under $20,000. Jaded automotive  pundits murmured their approval,  but Suzuki wanted them shouting the  brand’s gospel from the rooftops. For  that they’d need a great car. Enter the  2010 Kizashi, a midsize sedan that’s  going to sell for less than other cars in its  class. It might just be a game changer for  the automaker.</p>
<p>The U.S. automotive scene is  always in flux. A generation ago, half  of Americans were as devoted as  golden retrievers to “The General,”  a.k.a. General Motors. Imports were  for hippies, eccentrics and rich dudes  with multiple ex-wives. Today, Toyota  is jockeying with Volkswagen for the  title of world’s largest automaker, while  GM struggles to find its way out of an  onerous bankruptcy. Likewise, Chrysler,  emerging from Chapter 11 itself, was  recently supplanted by Honda as the  nation’s fourth-largest automaker.</p>
<p>While brand loyalty still plays a role  in car purchases, at the end of the day,  Americans are after a good deal. Which  explains why Hyundai just built its one  millionth car in North America, and why  the company’s luxury flagship Genesis  was named 2009 North American Car  of the Year. Up is down, black is white.  So can Suzuki pull a Hyundai? Reilly  Brennan, editor-in-chief of AOL Autos,  thinks so. “Suzuki is an underachiever  in America,” he says. “If they can inject  what they do in motorcycles into their  car lineup, they have the makings of a  product renaissance. The Kizashi moves  them in the right direction.”</p>
<p>Roughly translated from Japanese,  Kizashi means “great thing coming.”  While it may not trip off the tongue, the  name is as bold a statement as the car  itself. This stylish four-door is aimed  straight at the heart of the American  car market—meant to compete with   powerhouses like the Camry, Accord,  Chevrolet Malibu and Ford Fusion, all  hugely successful cars backed by the  biggest nameplates in the business.</p>
<p>It will also be competing with very  competent midsize family sedans from  the likes of Nissan, Mazda, Subaru and  Hyundai. If all goes according to Suzuki’s  plan, even people looking at Acuras and  Audis might instead opt for a Kizashi.</p>
<p>The challenge is akin to selling denim  against Levi’s and Wrangler.</p>
<p>It’s not going to be easy. As Todd  Lassa, an analyst for <em>Motor Trend</em>, points  out, “Suzuki’s push for North America  ran smack into the worst automotive  market since the Great Depression.”  However, the Kizashi is a good starting  point, he adds, because the price is  right. Fully loaded, it costs a full  $10,000 less than the Camry—an  important discrepancy in a time of 10  percent unemployment.</p>
<p>In December, VW purchased a 20  percent stake in Suzuki—a direct bid to  tap into its massive share of the Indian  market. But, Lassa says, it’s also a way  for Suzuki to grow in the U.S. “I think  VW wants to foster Suzuki’s success in  America,” he says. “And the long-term  plan will likely mean building Suzukis—  including the Kizashi—at VW’s new  assembly plant in Tennessee.”</p>
<p>VW also senses that Suzuki is picking  up on a demographic shift and wants  to capitalize on it. While baby boomers  drove Camrys and Accords, Suzuki  believes their kids may be ready for an  alternative.</p>
<p>“We really wanted to move the brand  upscale,” says American Suzuki’s Jeff  Holland. “If we’ve done everything right,  the Kizashi will be a sharp contrast to  past Suzuki offerings in that category.”</p>
<p>It’s a risky move, especially  considering that Suzuki seems to  be wagering all its chips on this one  model. (Suzuki hasn’t announced the  development of any new products for  the U.S. after the Kizashi.) But as bets go,  you could do worse.</p>
<p><em>L.A.-based writer </em><strong>JONNY LIEBERMAN</strong><em> used  the Suzuki Method to learn the flute.</em></p>
<h4>THRILL RIDE</h4>
<p>What’s so great about the Kizashi, anyway?</p>
<p>THE DASHING KIZASHI IS SURPRISINGLY EASY ON THE EYES. It may not  be a bite-the-back-of-your-hand stunner, but considering that  it competes against vehicles often described as “appliances,” its  tight, sporty lines, solid, confident feel on the road, and chrome  detailing set it well apart from the pack. Suzuki has grafted its  considerable motorcycle know-how onto the car, creating a  highly responsive suspension (tuned on the world’s toughest  tracks, like the famed Nürburgring in Germany), surprisingly  precise steering, and a 2.4-liter, six-speed engine that punches  the air. Very little about this sportster says “basic.”</p>
]]></content:encoded>
			<wfw:commentRss>http://www.hemispheresmagazine.com/2010/02/01/the-suzuki-method/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Parental Guidance</title>
		<link>http://www.hemispheresmagazine.com/2009/12/01/parental-guidance/</link>
		<comments>http://www.hemispheresmagazine.com/2009/12/01/parental-guidance/#comments</comments>
		<pubDate>Tue, 01 Dec 2009 06:00:57 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Industry]]></category>

		<guid isPermaLink="false">http://www.hemispheresmagazine.com/?p=2734</guid>
		<description><![CDATA[Rife with indiscriminate product placement, are mommy blogs really the place to turn for expert advice?]]></description>
			<content:encoded><![CDATA[<p><img src="/images/2009/dec/16.jpg" alt="" width="630" height="646" /></p>
<p><strong>IN LATE SEPTEMBER,</strong> a gaggle of 50-odd  bloggers gathered 36 floors above  Central Park in a conference room at the  Mandarin Oriental Hotel, snapping pics  of the dramatic views. The writers were  moms and dads mostly, all anxiously  awaiting a product that promised to  change their lives. “What happens when  you try to chop veggies in a food processor?” celeb chef Robin Miller asked the  crowd. “Mushy!” someone called back.  “Mushy!” Miller agreed, stuffing the  Ninja Master Prep with mushrooms.  “Look at that! One, two, three pulses.  Your mushrooms? Done.” The crowd  murmured appreciatively. “Wow, is that going to make my life so much easier!”  blogged one mom later that day. “I so  want to make the curry chicken salad!”  tweeted another.</p>
<p>Infomercial? Sort of. But this isn’t  late-night TV. It’s the new reality  of parental blogging: shilling for  companies in exchange for freebies and  trips to fun locales.</p>
<p>It used to be the definition of a  mommy (or daddy) blogger was a  parent anxious to navigate the tricky  shoals of child-rearing by confiding  in the outside world, chatting away  in the internet’s electronic sandbox.  That was before audiences exploded.</p>
<p>With some sites boasting 500,000  readers a month, these bloggers have  become coveted corporate mouthpieces,  showered in everything from onesies  and granola bars to strollers and video  game consoles.</p>
<p>That’s not to say every mom blogger  has sold out to big business. At this  point, conservative estimates place  the number of mom and dad bloggers  in the millions—and most of them  still post about the agonies of potty  training and sleep, or lack thereof. But  it’s not so much their content as their  prospective audiences that have made  corporate America take notice. “Moms  control about 2.1 trillion dollars in  the United States,” says Maria Bailey,  whose marketing and consulting firm  BSM Media specializes in marketing to  mothers, “and about eighty-six percent  of all household income.”</p>
<p>More important, the blogs are  incredibly influential. “One of the  appeals for companies working with  bloggers is that it is not advertising,”  says Greg Allen, the dad behind Daddy  Types, a smart site for new fathers  that boasts just under 250,000 unique  visitors each month and eschews  paid posts. “It undercuts all the  suspiciousness about ads because it is  ‘real people’ talking about ‘real things.’”</p>
<p>“Initially, we were blogging because  we enjoyed the community aspect of  it and the feedback, and a lot of us  wrote to feel less alone,” says Heather  Armstrong of Dooce (a relative old-timer, having blogged the better part  of the last decade). With nearly a  half-million unique visitors a month,  the site carries ads from Verizon and  Starbucks and earns enough to support  Armstrong’s family. “Public relations  reps are now reaching out to women  saying ‘talk about this’ and ‘link to this,’  and the bloggers figure, ‘Oh, my God.  They think I’m important!’ not realizing  they are giving away free advertising,”  she says. Armstrong keeps advertising  and editorial content separate, but not  everyone colors within those careful  ethical lines.</p>
<p>Take Amy Clark, who launched  MomAdvice almost six years ago. At  first she focused on her own family’s  techniques for “living well, on less.”  Her blog brought in a slew of readers.  That’s when Walmart came knocking.  “They want moms who live those  values,” she says of being frugal,  adding, “I only accept campaigns that  fit with my audience.” She became one  of Walmart’s ElevenMoms—mothers  who’ve agreed to endorse Walmart and  blog on the company’s website (the number is now well above the initial 11).  Clark has also worked with Pantene,  the shampoo company, on a challenge  to see if home hair can look as good as  salon hair, and she’s a spokeswoman for  Cascade. But back on her blog, stories  are still true to her initial intent: family  life on the cheap. “I only want really  good-quality content for my readers,”  she says. “As long as you’re authentic  and you have integrity and aren’t just  out to get a freebie, your readers will  know that.”</p>
<p>At MommyGoggles, the FAQ page  issues requests for sponsorships,  conference invites, free family trips and  other gimmes. “I put a<em> LOT</em> of energy  and thought into my posts,” the author  promises corporations seeking reviews of their wares. “I want to promote your  product the best that I can.” While she  reserves the right not to post about a  product that does not seem relevant,  she adds quickly, “To date, I have not  received an item for review that I did  not feel fit my website or my readers.”</p>
<p>“It started with coupons,” says  Lynette Young, whose marketing firm,  Purple Stripe Productions, focuses on  social media. “Then samples. Then it  was the full product, and then it went  on to sending samples to give away  in sponsored contests.” For instance,  Nicole Feliciano of MomTrends, a  New York City–based shopping site  for moms that gets 15,000 visitors  a month, has received upward of 60  strollers for review. “Everything I write  about, I’ve touched, seen and worked  with personally,” she explains.</p>
<p>“I wish that, at this point, I did a little  more just <em>writing</em>,” sighs Naomi Shapiro,  an attendee of the Ninja Prep demo  who writes SuperDumbSuperVillain.  “The review part has kind of, over time,  taken over the personal blogging more  than I would like. We are all reviewing  the same things these days.”</p>
<p>Some are taking the idea of “reviews”  even further. Over at ClassyMommy,  Colleen Padilla’s disclosure page states  upfront that posts can be purchased.</p>
<p>Is ClassyMommy, which has received  more than 1,500 products for review,  still a blog or a new kind of advertising?  And what about Frito-Lay’s “Fab15”  bloggers and the “Frigidaire Test Drive  Moms,” gaggles of hand-selected mom  bloggers who regularly receive goods  from these brands to post about them?</p>
<p>“It used to be the majority of mom  bloggers were really great quality,”  says Ellen Diamant, half of the über-successful duo behind Skip*Hop,  creators of a ubiquitous diaper bag and  other baby gear. “But now we get crazy  requests like, ‘Here is my blog. Send  me stuff.’ And you go and look, and it’s  really poorly done.”</p>
<p>“We vet so many requests a day,”  says Tricia Chan, whose PR firm   Public Group reps big names including  Maclaren strollers. Many a parent,  Chan says, salivates at the thought of a  free buggy. “It went from ten or twenty  requests a month to forty a week.” At  the beginning of the mommy/daddy  blogging boom the requests were no big  deal. “Before, we’d just send it,” she says.  “Now you have to look into analytics  and see who they’re hyperlinked to.”</p>
<p>The situation has raised eyebrows  over at the Federal Trade Commission,  which recently announced that it was  changing the rules governing blogs  (not just the mommy blogs), as well  as Facebook and Twitter. Beginning  December 1, bloggers must disclose  paid posts, sponsored posts and items  received for free.</p>
<p>“Is it really possible that someone  could attend an all-expenses-paid trip  to a desirable location to see a fifty  dollar product demonstration, leave  and write that they hated it?” wonders  Jeremiah McNichols, half of the duo  behind Z Recommends, a consumer-advocacy parenting blog. “I suppose  it’s possible. But it does not appear to  happen.” That’s what worried the FTC:  Even if such posts aren’t advertising  per se, it can be hard to separate the  sponsored from the genuine.</p>
<p>Predictably, the rules change has  come under furious assault on First  Amendment grounds. But whatever  happens with the new mandate,  marketers are learning to tread  carefully on the info superhighway.</p>
<p>It turns out, not all bloggers are  equally malleable. “There are mom  bloggers who will go and bash a  product, and people are worried about  that,” says Diamant.</p>
<p>Take McNichols and his wife,  Jennifer, at Z Recommends. The site,  which began in 2006 as a way for the   couple to discuss the products they  were using while raising now-five-year-old Zella, has become the Upton  Sinclair of parent blogs, spending  months researching, for instance,  which companies were using BPA—a  compound that has been shown to  damage the endrocrine system when  ingested in large quantities—in the  production of sippy cups and bottles.</p>
<p>The couple found that a number of  companies promoted as green were  using the chemical and administered a  tough-love digital spanking.</p>
<p>Recently, a number of mom bloggers  have been promoting a voluntary code  of ethical conduct called Blog with  Integrity. It reads, in part, “When  collaborating with marketers and  PR professionals, I handle myself  professionally and abide by basic  journalistic standards.” Presumably  they also play nice and keep their  hands to themselves, too, just as mom  and dad always said.</p>
<p><strong>SARAH WILDMAN </strong><em>writes for some of the  world’s top newspapers, but her baby kind of  wishes she got more swag.</em></p>
<h4>MOTHER’S LITTLE HELPERS</h4>
<p><em>A few of the  best—and most  trustworthy—  mommy blogs</em></p>
<p><strong><a href="http://www.COOLMOMPICKS.COM" target="_blank">COOLMOMPICKS.COM</a></strong></p>
<p>Kirsten Chase and  Liz Gumbinner bring  a witty style and  real integrity to their  posts about indie  designers.</p>
<p><strong><a href="http://www.DOOCE.COM" target="_blank">DOOCE.COM</a></strong></p>
<p>Heather Armstrong,  listed by Forbes as  one of America’s top  50 women in media,  offers unadulterated  musings on  motherhood.</p>
<p><strong><a href="http://www.DADDYTYPES.COM" target="_blank">DADDYTYPES.COM</a></strong></p>
<p>Launched by Greg   Allen, a hipster  techie with an  eye for design,  DaddyTypes brings  a guy’s eye to the  world of baby goods.</p>
<p><strong><a href="http://www.SUBURBANBLISS.COM" target="_blank">SUBURBANBLISS.COM</a></strong></p>
<p>Detroit mom blogger   Melissa Summers  launched an online  frenzy when she  admitted to having  a glass of wine  during playdates.</p>
<p><strong><a href="http://www.NOTESFROMTHETRENCHES.COM" target="_blank">NOTESFROMTHETRENCHES.COM</a></strong></p>
<p>Chris Jordan has  won several  awards for her blog  about her kids—all  seven of them.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.hemispheresmagazine.com/2009/12/01/parental-guidance/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Handy Work</title>
		<link>http://www.hemispheresmagazine.com/2009/11/01/handy-work/</link>
		<comments>http://www.hemispheresmagazine.com/2009/11/01/handy-work/#comments</comments>
		<pubDate>Sun, 01 Nov 2009 06:00:52 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Industry]]></category>

		<guid isPermaLink="false">http://www.hemispheresmagazine.com/?p=2664</guid>
		<description><![CDATA[Online craft market Etsy has capitalized on its homespun image. With more than three million members, can it stay true to its roots?]]></description>
			<content:encoded><![CDATA[<p><img src="/images/2009/nov/12.jpg" width="630" height="506" /></p>
<p><strong>THE INAUGURAL MONDAY</strong> Craft Night in Etsy&#8217;s new office has a summer camp feel: Women (and one man, the very enthusiastic Benjamin) pick up cookies to snack on, recipe cards, markers and decorative floral paper. This week&#8217;s project is to share recipes and package them into gift-worthy collections.</p>
<p>It&#8217;s full of incongruities, this scene-rustic wood tables under industrial fluorescent lights, young, mohawked women with lip piercings sharing chai tea recipes with matrons in silk scarves. Those kinds of contradictions are what define Etsy, the preeminent online marketplace for handmade goods. It&#8217;s the quilting bee gone digital, as well as the top place online to purchase a hand-knit jester toy for a new arrival or a necklace with a clay zombie head for, well, whomever. On the site, darkly humorous prints are as easy to come by as felted tea cozies.</p>
<p>With tonight&#8217;s event, Etsy is attempting to reconcile perhaps its most thorny contradiction: How does a website with a quarter of a million sellers hawking more than four million items maintain its cuddly ambience? &#8220;We have a deeply ingrained set of values, and we&#8217;re working hard to make sure those values aren&#8217;t lost,&#8221; says Matt Stinchcomb, Etsy&#8217;s VP of community.</p>
<p>Etsy was founded in 2005 by a 25-year-old painter/carpenter/ photographer named Rob Kalin. His goal was to make a space where he and his creatively inclined friends could sell their wares, free from the commercial goods on eBay and the taint of Craigslist trolls. &#8220;We were just in the right place at the right time,&#8221; says Stinchcomb, who helped with some initial coding and word-of-mouth marketing, and within a year of Etsy&#8217;s launch, left his full-time job as vocalist and guitarist for a rock band, the French Kicks, to become the site&#8217;s marketing director. &#8220;The fact that Rob hired me to do marketing should tell you something about how we got started,&#8221; he says with a laugh.</p>
<p>Kalin used duct tape on the floor of his Brooklyn, New York, apartment to map out how the site would look. Within three months, Etsy was up and running. &#8220;We never thought it would get so big,&#8221; Stinchcomb says. &#8220;We never had a business plan or a business model. We never had projected growth.&#8221;</p>
<p>No one would have believed them anyway, given the site&#8217;s extraordinary success, which has only been enhanced by the economic downturn. &#8220;As the recession set in, Etsy grew,&#8221; says Elissa Minor Rust, of Etsy Stalker, an independent website devoted to combing Etsy&#8217;s offerings. &#8220;It went from a wonderful little niche for handmade lovers to an enormous marketplace so big that it&#8217;s almost overwhelming.&#8221;</p>
<p>In recent years, the site seems to have benefited from a few key factors, not least among them, the growing digital-age yearning for simple tangible experiences. People are looking for comfort in things they can do and touch. &#8220;We&#8217;re all stuck behind computers,&#8221; Stinchcomb says. &#8220;The tactile factor is really important.&#8221;</p>
<p>Then, of course, there&#8217;s the matter of price. &#8220;People are seeing real value in buying handmade items directly from independent sellers,&#8221; says Minor. For instance, Kristy Reichert makes wooden bookmarks out of leftovers from her husband&#8217;s cabinetry business, stamps them with letters or designs, and sells them for $7. Her business partner Kristen Couse makes table linens by printing on vintage fabrics; a set of her &#8220;Tina the Llama&#8221; napkins costs $20.</p>
<p>Finally, of course, there&#8217;s the incredible influx of sellers-many of whom are former office workers who&#8217;ve been downsized and are finding in Etsy a way to start new careers. Etsy makes it easy. Instead of opening a brickand- mortar store or hunting for retail partners, Etsy sellers design their own websites free, paying a 20-cent-per-item listing fee. The company also takes 3.5 percent of each sale, and sells prime showcase spots for $7 to $15. &#8220;It was the easiest and best way for me to start my business,&#8221; Couse says. &#8220;It allowed me to set up shop for free, without having to put together my own web store, and it came with a built-in audience.&#8221;</p>
<p>For many participants, the site comes with built-in friendships as well. &#8220;It&#8217;s a great way to meet people,&#8221; says Couse. Minor agrees. &#8220;The community that has grown out of Etsy is amazing,&#8221; she says. &#8220;Etsians are a very dedicated group of people-dedicated to their art and dedicated to supporting one another. Every day in the forums, you&#8217;ll see sellers giving pointers to each other about how to take better photographs or market their products.&#8221;</p>
<p>Says Stinchcomb, &#8220;I think the community is really what differentiates us from other sites.&#8221;</p>
<p>Still, as the site has grown, that familial atmosphere has become tougher to maintain, which is why the company has begun working to foster the communal vibe. In addition to the forums, Etsy has introduced &#8220;teams&#8221;- virtual kaffeeklatsches, organized by location or type of craft-whose members give each other advice and sometimes attend craft fairs together. That is how Reichert and Couse met, as members of the New New Team. And of course there are events like the weekly craft night in Brooklyn (more are planned for other locales).</p>
<p>There have been growing pains. Some buyers have reported frustration at not getting their orders on time, and a small number of sellers have complained about a lack of support from the Etsy team. &#8220;We had a lot of technical problems that had to do with the sheer volume,&#8221; Stinchcomb concedes. &#8220;We never thought it would get so big!&#8221; More tech support has been brought on, and Stinchcomb has started a community council to give members a voice.</p>
<p>As for the future, Stinchcomb thinks there might be some room to expand into other areas. &#8220;We&#8217;re only touching the surface of what handmade art is,&#8221; he says. &#8220;High-end art, furniture, clothing, music, film-those are all handmade. It depends on who&#8217;s making it and how. To me, computer code is handmade.&#8221;</p>
<p>Maybe so. But what would Grandma say?</p>
<p><em>Hemispheres associate editor</em> <strong>LAYLA SCHLACK</strong> <em>has to finish the sweater she&rsquo;s knitting before she even looks at Etsy.</em></p>
<h4>SEW BIG</h4>
<p><em>        As Etsy grows, some crafters are departing for smaller competitors.</em></p>
<p><strong>ARTFIRE</strong></p>
<p>ArtFire lets sellers participate in site development and has a marketplace for buyers looking for custom work.</p>
<p><strong>WINKELF</strong></p>
<p>Started by an Etsian, this site allows some nonhandmade items to be sold and also provides a bartering feature.</p>
<p><strong>DA WANDA</strong></p>
<p>Etsy&#8217;s biggest competitor, this German company&#8217;s ratings system allows buyers to &#8220;heart&#8221; items they like.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.hemispheresmagazine.com/2009/11/01/handy-work/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>On the Water Front</title>
		<link>http://www.hemispheresmagazine.com/2009/10/01/on-the-water-front/</link>
		<comments>http://www.hemispheresmagazine.com/2009/10/01/on-the-water-front/#comments</comments>
		<pubDate>Thu, 01 Oct 2009 06:00:54 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Industry]]></category>

		<guid isPermaLink="false">http://www.hemispheresmagazine.com/?p=2480</guid>
		<description><![CDATA[Powered by electrolytes and a tidal wave of hype, coconut water has become big business.]]></description>
			<content:encoded><![CDATA[<p><img src="/images/2009/oct/10.jpg" width="630" height="630" /></p>
<p><strong>ONE WINTER EVENING</strong> in 2003, twentysomething New Yorkers Michael Kirban and Ira Liran were  cutting loose in a Manhattan bar, enjoying a few cocktails, eyeing the  ladies. The childhood pals&mdash;Kirban had started a software company;  Liran, a marketer, was between jobs&mdash;sidled up to a pair of pretty  Brazilian expats. They wanted to know what the women missed most about  their homeland. The beaches? The wildlife? The waxes? &ldquo;Agua de coco,&rdquo;  the women replied; the water inside young coconuts, which Brazilians  drink &ldquo;practically from birth&rdquo; and revere as the most delicious and  nutritious drink in the world.</p>
<p>At  the time, the United States was in the throes of a specialty-beverage  boom, with customers clamoring for &ldquo;functional&rdquo; drinks with ambitious  names&mdash;SmartWater, Rockstar, Guru&mdash; and lofty promises of healthier,  brainier, sexier lives. Looking into coconut water, Kirban and Liran  learned it would fit in to the category quite nicely: An 11-ounce  serving (roughly one coconut&rsquo;s worth of water, which is not to be  confused with coconut milk, which is derived from the meat of the  fruit) has more potassium than two bananas and 15 times more  electrolytes than the average sports drink. With no fat or added sugar,  it averages a mere 60 calories. It was also more rehydrating than  anything on the market and, they discovered through diligent testing, a  pretty decent hangover fix.</p>
<p>Coconut  water was, as the women noted, wildly popular south of the equator, but  in the United States it remained largely unavailable. Latin food  distributor Goya sold it to bodegas and ethnic groceries, but the  company added a preservative and packaged it in a can, which didn&rsquo;t do  much for the taste&mdash;already somewhat metallic&mdash;or the aesthetic appeal.  Kirban and Liran envisioned coconut water in its natural state and, anticipating the bottled-water backlash, packaged in eco-friendly containers. </p>
<p>Six  years later, Kirban and Liran&rsquo;s brand of coconut water, Vita Coco, is  sold in more than 10,000 stores across the United States. The  competition, unsurprisingly, has increased, and Vita Coco now shares  what has become a multimillion-dollar market with two top rivals: Zico,  founded in 2004 by New Jersey native Mark Rampolla, and O.N.E., founded  in 2005 by Brazilianborn Rodrigo  Veloso. The differences between the waters are slight&mdash;after all, each  company deals in the same product, extracted directly from coconuts&mdash;but  they&rsquo;ve carefully targeted different segments of the market: Zico the  yogis, runners and triathletes; </p>
<p>O.N.E. the healthy eaters, moms, and the occasional celebrity (Gisele B&uuml;ndchen  is a fan, they&rsquo;re happy to note); and Vita Coco the younger, workhard,  play-hard types, who might enjoy what its website calls a &ldquo;hydration  vacation&rdquo; where &ldquo;bikinis are optional.&rdquo;</p>
<p>O.N.E. makes a big deal about giving back and recently launched O.N.E. Water,  a spring water packaged in a paper carton. The profits, says Veloso,  will go to charity.</p>
<p>&ldquo;Education  campaigns have been crucial,&rdquo; adds Veloso, whose company regularly  stages demos and samplings at locations throughout the country. For  instance, Manhattan&rsquo;s Crush Wine &amp; Spirits shop recently held a  blind tasting for those occasions when you &ldquo;need something even more  crisp than muscadet.&rdquo; Vita Coco, meanwhile, has deployed splashy vans  decorated with beach scenes and no fewer than 2,000 real green  coconuts. They prowl the streets of New York, Boston, Miami and Los  Angeles, blaring reggae music and braking for dehydrated passersby.</p>
<p>All  those efforts are clearly paying off, with increasing numbers of  consumers happy to spend up to $3 per 11.2-ounce carton of the stuff.  Vita Coco reports that sales have increased at least 200 percent  annually, with 2008 revenues hitting $6 million and 2009 revenues  predicted to reach $20 million. Every year since launching, Zico has  doubled sales, and O.N.E.  has tripled them. &ldquo;Coconut water is one of our fastest-growing beverage  segments, especially over the past year,&rdquo; says Perry Abbenante, global  grocery buyer for Whole Foods, which stocks all the brands nationwide.  &ldquo;All three are promoting heavily at retail, and we&rsquo;ve seen sales  increases in the triple digits. Customers are responding very positively.&rdquo;</p>
<p>While  each company attributes its success to an increased interest in healthy  living, coconut water brands have something else going for them: the  American obsession with the latest and greatest. &ldquo;The beverage industry  lives off of new things happening,&rdquo; says Harry Balzer, chief industry  analyst at market research company NPD and author of <em>Eating Patterns in America</em>.  This particular trend, as he sees it, is less about the popularity of  coconut water than the enduring appeal of plain old water. &ldquo;Bottled  water&mdash;and the fact that we&rsquo;d be willing to pay for it&mdash;was the biggest  change the beverage industry has ever seen,&rdquo; he says. &ldquo;And along the  way there grew a segment that will always be looking for the new  version of that.&rdquo;</p>
<p>As  the awareness of coconut water grows, the three brands are rapidly  moving beyond natural-foods and specialty markets into more  conventional supermarkets and other arenas. Last month, Vita Coco  launched an exclusive partnership with airport candy and drink chain  The Grove, which has stands in 50 airports across the U.S. It&rsquo;s now  sold in corner convenience stores in most major cities, thanks in part,  says Kirban, to flavored versions like mango-peach and pomegranate-a&ccedil;ai  that appeal to those of us with more &ldquo;mainstream&rdquo; tastes. Zico is  aligning itself with Bikram yoga, a practice that takes place in  105-degree heat. Rampolla says that he&rsquo;s worked hard to cultivate a  &ldquo;feeling of relaxation and replenishment on a psychological level.&rdquo;</p>
<p>For  all the new adherents out there singing the praises of coconut waters,  the poster child for the elixir&rsquo;s powers may be Vita Coco&rsquo;s Liran. The  Brazilian hottie he met in the bar? He married her.</p>
<p><strong>ALYSSA GIACOBBE</strong><em> writes for </em>In Style, Nylon, Men&rsquo;s Health<em> and </em>Boston Magazine<em>. She takes her coconut water on the rocks, with salt. </em></p>
<h4>TESTING THE WATERS</h4>
<p><em>         Which coconut water is for you?</em></p>
<p><strong>ZICO</strong></p>
<p>Yoga fanatics obsess over Zico, but don&rsquo;t let that scare you. It&rsquo;s fresh-tasting and has two flavors&mdash;mango and passion fruit.</p>
<p><strong>O.N.E.</strong></p>
<p>A consistent taste test winner, O.N.E. comes in a fashionable metallic blue box, and, bonus, it&rsquo;s Gisele B&uuml;ndchen&rsquo;s favorite.</p>
<p><strong>VITA COCO</strong></p>
<p>The industry leader, Vita Coco is also the easiest to fnd at a convenience store near you.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.hemispheresmagazine.com/2009/10/01/on-the-water-front/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Cheap Thrills</title>
		<link>http://www.hemispheresmagazine.com/2009/09/01/cheap-thrills/</link>
		<comments>http://www.hemispheresmagazine.com/2009/09/01/cheap-thrills/#comments</comments>
		<pubDate>Tue, 01 Sep 2009 06:12:37 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Industry]]></category>

		<guid isPermaLink="false">http://www.hemispheresmagazine.com/?p=2010</guid>
		<description><![CDATA[Online game producer Zynga amasses a fortune, one dollar at a time.]]></description>
			<content:encoded><![CDATA[<p><img src="/images/2009/8/HEM_0909_Zynga.jpg" alt="" /></p>
<p>Your new neighbor “Steph” just sent you some cherries and avocados, which will fit nicely in a tidy little plot next to your eggplants. You’ve still got your heart set on growing oranges, baut unless another friend decides to throw some extra inventory your way, they’re still well beyond your means. That is, unless you cheat by enhancing your virtual spending power with actual cash.</p>
<p>After all, this isn’t a real farm, but  a wildly popular social networking game called FarmVille, which is  played on Facebook around the world. While the game itself is free to play, real cash can go a long way. Ten bucks gets you 15,800 “coins,” enough for a toolshed, some corn, a bunch of apple trees, a chicken and those oranges.  Want to invest? Buy a cow with the leftover change, milk it and earn even more coins.</p>
<p>In the wild new frontier of online social gaming, such microtransactions are increasingly big business. And Zynga, the creator of FarmVille (and more than a dozen other games designed to be played on the iPhone and social networks) is shaping up to be a Silicon Valley colossus. Since becoming the top application developer on Facebook last year—with 50 million active monthly users—Zynga has earned as much as $100 million (the company prefers not to disclose the actual figure). Between the various available platforms, 15 million people play the top four Zynga games every day.</p>
<p>That’s a lot of microtransactions. And as the technology pushes social gaming beyond Facebook, Zynga, which already has a hammerlock on more than half the social network gaming market, is only going to get bigger.</p>
<p>The brains behind Zynga is a 43-year-old Harvard-educated entrepreneur named Mark Pincus, who launched the hit social networking site tribe.net in 2003. Whippet-thin, with a shaggy haircut, bushy eyebrows and permanent five o’clock shadow, Pincus holds an ever-present herbal tea in his hands as he paces the corridors of Zynga’s headquarters in San Francisco’s Potrero Hill district. This refashioned potato-chip factory has the freewheeling aura of a dot-com company from the Digital Golden Age, complete with Segways, massages, foosball tables and free meals prepared daily by culinary academy–trained chefs.</p>
<p>Zynga’s games—which include Texas Hold’em Poker (the largest social gaming poker app on the planet), Pirates, YoVille and Scramble—are free to play, which explains their popularity. Mafia Wars is the most outwardly exciting of them all—players start out as Mafia stooges and advance by accruing weapons and whacking rivals. But no matter the game, after a user is hooked, he or she is then often persuaded to spend a dollar here and there on enhancements: a pistol, say, or a schooner. And those dollars add up.</p>
<p>“Microtransactions in a virtual economy represent the third business plan of the internet,” Pincus says, sitting in his airy office. “Web 1.0 was all about e-commerce, banner ads and low margins. Web 2.0 was considered the Google Search Economy with cost-per-click, but it was only a great business plan for Google. Now we’re in what I like to call ‘Web 3,’ where users pay for virtual goods and services, and everyone wins. High margins for all.”</p>
<p>Zynga isn’t the only gaming company reaping high margins from micropayments, and while a virtual pinky ring may sound frivolous, so do many of the goods offered by Zynga’s competitors. In Pet Society, for instance, a game developed by Playfish, users can outfit their free virtual pets with accessories like a hot tub ($1.70) or a chalkboard ($2.55). Remarkably, Playfish is forecast to pull in about $30 million this year. That’s a lot of imaginary chewtoys. Meanwhile, an ecosystem of companies is involved in each microtransaction: PayPal and Paymo handle the money, for instance, and companies such as Blockbuster insert ads and coupons.</p>
<p>Now Facebook, sensing an opportunity, is set to introduce “credits” for purchase that can be used in any Facebook apps to buy virtual goods. That’s a game changer—and it’s not the only one. Apple’s new OS 3 for the iPhone, which arrived this summer, will be a boon for companies such as Zynga. Whereas before you could download its iPhone apps for free, the phone didn’t allow in-game microtransactions; OS 3 does. Want to purchase a new barn for your FarmVille farm? Go ahead. Nick Gibson, an analyst at Games Investor Consulting, says in 2008 the market for social networking games was about $90 million in North America and Europe; with the introduction of the OS 3 iPhone, he predicts the business will triple in 2009.</p>
<p>Pincus is even more bullish. “In the next eighteen months,” he says, “I want to see social gaming become a mainstream activity for the entire Western world.”</p>
<p>To that end, Zynga recently released two new entries: a restaurant game called Café and the breakout hit FarmVille, a nod to Pincus’ interest in sustainable foods. FarmVille isn’t exactly a riveting game. Oftentimes it’s quite literally as exciting as watching grass grow. But no matter how silly it sounds, FarmVille already has two million daily users.</p>
<p>Launched this summer, Café is a throwback to the popular Diner Dash, in which players run a virtual restaurant and expand by satisfying their customers. Combining that concept with a sort of interactive Top Chef, Café pits users’ restaurants against one another and allows participants to interact—hiring friends to work in their kitchens and trading ingredients.</p>
<p>According to Pincus, Zynga’s next frontier is charitable giving. In June, Zynga asked YoVille users to purchase $5 virtual dogs and cats from an in-game SPCA shelter. They made $40,000 in six weeks and donated the money to a real-world SPCA. “I love the idea that what players do on a fantasy level within our games can actually affect what happens in the real world. So if our players purchase virtual farmland and seeds for crops in FarmVille, we can send those proceeds to farmers in Guatemala,” says Pincus.</p>
<p>Still, when it comes to tending to the needs of a flock of peckish hens, most users would probably prefer to keep the action purely virtual.  </p>
<p>A contributor to Slate, The New York Times and Fast Company, <strong>Diane Mehta</strong> has lost 17 fights in Mafia Wars.</p>
<h4>Playing chicken</h4>
<p><em>Few things bring as much joy as raising hens—except perhaps virtual hens, which you don&#8217;t have to clean up after.</em></p>
<p><strong>VIRTUAL</strong><br />Cost of a hen in FarmVille:400 coins (or less than $1)</p>
<p><strong>REALITY</strong><br />Cost of a hen in real life: $2.32 at <a href="http://purelypoultry.com" target="_blank">purelypoultry.com</a></p>
]]></content:encoded>
			<wfw:commentRss>http://www.hemispheresmagazine.com/2009/09/01/cheap-thrills/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>The Lobster Trap</title>
		<link>http://www.hemispheresmagazine.com/2009/08/01/the-lobster-trap/</link>
		<comments>http://www.hemispheresmagazine.com/2009/08/01/the-lobster-trap/#comments</comments>
		<pubDate>Sat, 01 Aug 2009 06:14:42 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Industry]]></category>

		<guid isPermaLink="false">http://www.hemispheresmagazine.com/?p=1411</guid>
		<description><![CDATA[Careful selfregulation hasn't protected this stoic industry from collapse. Can innovation?]]></description>
			<content:encoded><![CDATA[<p><img src="/images/2009/aug/p051_Hemi_0809 The Lobster Trap01-00.jpg" alt="" width="630" height="470" /></p>
<p><strong>THE FIRST THING</strong> the women noticed  was how small the dock was. Mother,  daughter and granddaughter had  driven to Portland last year from  Pennsylvania to meet the lobsterman  who’d been catching their dinner. They  were expecting to find him at a large  commercial fishing plant. Instead, they  arrived at Hobson’s Wharf, a modest  wooden pier in the Old Port with a  few boats bobbing beside it, and saw  a rugged-looking young man named  Curt Brown waiting for them in filthy  bib overalls.</p>
<p>At first, conversation was awkward.  “It’s never easy for a lobsterman to meet  someone out of the blue,” says Brendan  Ready, one of two brothers whose   company, Catch a Piece of Maine, sells  shares in individual lobster traps to  clients across the country at prices that  range from $69 for a share of one day’s  catch to $3,000 for an entire season’s  haul. “But the ladies and Curt hit it off .  He still calls them, and they’re coming  to visit him again this year.”</p>
<p>Think of it as a kind of barnacled  twist on Michael Pollan’s adoption of  a steer in 2006’s seminal organic food  bible, <em>The Omnivore’s Dilemma</em>, and the  resulting “Yuppie, meet your food”  phenomenon. If waiters can tell diners  where their steak was raised, the Readys  reason, and organic farmers can sell  their greens in city squares, why can’t a  few crustacean-crazed gourmands get to know their lobstermen? And as long as  it sells a few more lobsters, the people in  Maine are happy to go along. The truth  is, these days the lobstermen need all  the help they can get.</p>
<p>You may not realize it from the price  of lobster at your local fishmonger,  but Downeast Maine is crawling with  these extravagant arthropods—literally <em>crawling</em> with them—and that’s a leading  cause of a near-cataclysmic recession  now hitting the region’s lobster fishery.  Times are so tough that the famously  stolid lobster industry is resorting to  some extreme steps to stave off collapse,  in some cases, even borrowing from the  more progressive, touchy-feely world of  sustainable foods.</p>
<p>“You’re covered in mud and seaweed,  and at first you feel a little strange  having people taking your picture and  asking questions,” says Robert Springer,  one of the eight lobstermen who sell part  of their haul through Catch a Piece of  Maine. “But it doesn’t bother me, and I  know people enjoy finding out about the  lobster business.”</p>
<p>Brendan Ready, 27, and his brother  John, 28, say they had around 3,000  customers in 2008, their first year. The  key, they say, is to show that lobster  is both a sustainable product and  one with real personality. When the  Readys’ customers buy into a haul,  they’re invited to learn about the actual  lobstermen who’ll be doing the hauling.  There are pictures and bios up on the  Catch a Piece of Maine website: Ted   Gilfillan prefers fishing in smaller boats  that can navigate shallow waters; Jeb  Stuart is a grandfather of four who  named his boat <em>Babe</em>, after his mother;  Robert Springer is an increasingly rare  third-generation lobsterman. It’s sort of  like a farmers market meets Match.com.</p>
<p>“We decided to develop the  lobstermen themselves as characters,”  John Ready says.</p>
<p>Meanwhile, in tiny Port Clyde, Linda L. Bean, who happens to be on the  board of L.L. Bean Inc., is taking a very  different marketing approach. Rather  than elevating the product, she’s taking  advantage of the glut by turning lobster  into an everyday food. Under her “Linda  Bean’s Perfect Maine” banner, she’s  started what will by 2010 be an East  Coast chain of lobster roll restaurants  stretching from Port Clyde to Delray  Beach, Florida.</p>
<p>“We’ve got plenty of lobsters these  days,” Bean says. “But if we can’t sell  them, then it’s the lobstermen who are  going to be the endangered species.”</p>
<p>There was a time, not so long ago,  when lobsters were so plentiful in  Maine that farmers used to mulch them  by the wagonload to fertilize more  profitable crops like potatoes and corn.  There was even an old law on the books  forbidding wardens   from feeding prisoners too much  lobster. In the late 19th century, lobsters  started to become a prized catch. Since  the 1950s, the number of lobstermen  working the Maine grounds has swelled  to around 5,800.</p>
<p>For most of the last decade,  lobstermen benefited from rising prices.  In hindsight, however, says Jeff Holden,  from his desk above the factory floor of  the Portland Shellfish Company (one of  only a handful of Maine businesses—  the rest are in Canada—that process  lobster meat for shipment), the Great  Lobster Price Collapse of 2008 began  right after New Year’s. Oil prices soared,  raising the cost of fueling a lobster  boat and lowering the discretionary  spending of the dining public.</p>
<p>“October was the low,” Holden  recalls, adding that business at casinos  and cruise ships—which account for  a significant portion of Maine lobster  sales—also bottomed out. “We had  people calling us with lobsters for sale  at around $2.50 a pound. That’s a mid-1980s wholesale price.”</p>
<p>How is it that as every other fishery  is suffering from empty nets, lobster  traps are overflowing? According to  Carl Wilson, the chief lobster biologist  for the state of Maine, the 2008 catch  was around 63 million pounds, close  to the largest on record. (A standard  haul in the 1980s was around 20  million pounds.) The glut, according  to Wilson, is the result of three factors:  the over-fishing of cod, which is among  the lobster’s most important predators;  the gradual warming of the water  in the Gulf of Maine, which speeds  lobster growth; and, ironically, the  conscientious conservation eff orts of  the lobstermen.</p>
<p>“What a situation,” says Robin Alden, the executive director of The Penobscot  East Resource Center, a nonprofit that  promotes sustainable fisheries. “The  Maine lobstermen have done everything  right, and suddenly the business isn’t  there for them. Now the foreclosures are  starting to happen.”</p>
<p>If the economic downturn persists—  and most think it will—a sizable  portion of Maine’s lobstermen, lobster  dealers and lobster processors will go  out of business.</p>
<p>Few people doubt the coming years  are going to be painful, but Patrice  McCarron, executive director of the  Maine Lobstermen’s Association,  believes there’s hope. “We sold every  lobster in 2008 in the middle of  the world economy crashing,” says  McCarron, “and that is astounding.”</p>
<p>That’s little consolation to the  lobstermen who work from the piers of  the Old Port, though. And those are the  people Bean and the Readys—and their  customers at Catch a Piece of Maine—  are concerned about.</p>
<p>“My savings are gone,” says Robert  Springer. “I have less help and I  run the boat slower to save fuel. It’s  been demoralizing, but I see what  is happening to people all over the  country. I have a job. I’m still standing  and I’ll make it through.”</p>
<p><em>Contributing writer </em><strong>EDWARD LEWINE </strong><em>regrets to say that no lobsters were eaten in the  reporting of this story.</em></p>
]]></content:encoded>
			<wfw:commentRss>http://www.hemispheresmagazine.com/2009/08/01/the-lobster-trap/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>

